Choosing safer foods : a guide to minimizing synthetic chemicals in your diet / / Patrick Sullivan, James J. J. Clark.

Saved in:
Bibliographic Details
:
TeilnehmendeR:
Year of Publication:2006
Language:English
Online Access:
Physical Description:69 p. :; ill.
Tags: Add Tag
No Tags, Be the first to tag this record!
id 500305539
ctrlnum (MiAaPQ)500305539
(Au-PeEL)EBL305539
(CaPaEBR)ebr10188190
(CaONFJC)MIL111903
(OCoLC)476082946
collection bib_alma
fullrecord <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01212nam a2200325Ia 4500</leader><controlfield tag="001">500305539</controlfield><controlfield tag="003">MiAaPQ</controlfield><controlfield tag="005">20200520144314.0</controlfield><controlfield tag="006">m o d | </controlfield><controlfield tag="007">cr cn|||||||||</controlfield><controlfield tag="008">970812s2006 maua s 000 0 eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="z">9780123725806</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(MiAaPQ)500305539</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(Au-PeEL)EBL305539</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(CaPaEBR)ebr10188190</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(CaONFJC)MIL111903</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)476082946</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">MiAaPQ</subfield><subfield code="c">MiAaPQ</subfield><subfield code="d">MiAaPQ</subfield></datafield><datafield tag="050" ind1=" " ind2="4"><subfield code="a">TX531</subfield><subfield code="b">.S85 2006</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Sullivan, Patrick.</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Choosing safer foods</subfield><subfield code="h">[electronic resource] :</subfield><subfield code="b">a guide to minimizing synthetic chemicals in your diet /</subfield><subfield code="c">Patrick Sullivan, James J. J. Clark.</subfield></datafield><datafield tag="260" ind1=" " ind2=" "><subfield code="a">Burlington, MA :</subfield><subfield code="b">Academic Press,</subfield><subfield code="c">2006.</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">69 p. :</subfield><subfield code="b">ill.</subfield></datafield><datafield tag="533" ind1=" " ind2=" "><subfield code="a">Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Food adulteration and inspection.</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Food contamination.</subfield></datafield><datafield tag="655" ind1=" " ind2="4"><subfield code="a">Electronic books.</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Clark, James J. J.</subfield></datafield><datafield tag="710" ind1="2" ind2=" "><subfield code="a">ProQuest (Firm)</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=305539</subfield><subfield code="z">Click to View</subfield></datafield></record></collection>
record_format marc
spelling Sullivan, Patrick.
Choosing safer foods [electronic resource] : a guide to minimizing synthetic chemicals in your diet / Patrick Sullivan, James J. J. Clark.
Burlington, MA : Academic Press, 2006.
69 p. : ill.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Food adulteration and inspection.
Food contamination.
Electronic books.
Clark, James J. J.
ProQuest (Firm)
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=305539 Click to View
language English
format Electronic
eBook
author Sullivan, Patrick.
spellingShingle Sullivan, Patrick.
Choosing safer foods a guide to minimizing synthetic chemicals in your diet /
author_facet Sullivan, Patrick.
Clark, James J. J.
ProQuest (Firm)
ProQuest (Firm)
author_variant p s ps
author2 Clark, James J. J.
ProQuest (Firm)
author2_variant j j j c jjj jjjc
author2_role TeilnehmendeR
TeilnehmendeR
author_corporate ProQuest (Firm)
author_sort Sullivan, Patrick.
title Choosing safer foods a guide to minimizing synthetic chemicals in your diet /
title_sub a guide to minimizing synthetic chemicals in your diet /
title_full Choosing safer foods [electronic resource] : a guide to minimizing synthetic chemicals in your diet / Patrick Sullivan, James J. J. Clark.
title_fullStr Choosing safer foods [electronic resource] : a guide to minimizing synthetic chemicals in your diet / Patrick Sullivan, James J. J. Clark.
title_full_unstemmed Choosing safer foods [electronic resource] : a guide to minimizing synthetic chemicals in your diet / Patrick Sullivan, James J. J. Clark.
title_auth Choosing safer foods a guide to minimizing synthetic chemicals in your diet /
title_new Choosing safer foods
title_sort choosing safer foods a guide to minimizing synthetic chemicals in your diet /
publisher Academic Press,
publishDate 2006
physical 69 p. : ill.
callnumber-first T - Technology
callnumber-subject TX - Home Economics
callnumber-label TX531
callnumber-sort TX 3531 S85 42006
genre Electronic books.
genre_facet Electronic books.
url https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=305539
illustrated Illustrated
oclc_num 476082946
work_keys_str_mv AT sullivanpatrick choosingsaferfoodsaguidetominimizingsyntheticchemicalsinyourdiet
AT clarkjamesjj choosingsaferfoodsaguidetominimizingsyntheticchemicalsinyourdiet
AT proquestfirm choosingsaferfoodsaguidetominimizingsyntheticchemicalsinyourdiet
status_str n
ids_txt_mv (MiAaPQ)500305539
(Au-PeEL)EBL305539
(CaPaEBR)ebr10188190
(CaONFJC)MIL111903
(OCoLC)476082946
is_hierarchy_title Choosing safer foods a guide to minimizing synthetic chemicals in your diet /
author2_original_writing_str_mv noLinkedField
noLinkedField
_version_ 1792330678524706817