Inside ancient kitchens : new directions in the study of daily meals and feasts / / Edited by Elizabeth A. Klarich.

Saved in:
Bibliographic Details
:
TeilnehmendeR:
Year of Publication:2010
Language:English
Online Access:
Physical Description:xviii, 258 p. :; ill.
Tags: Add Tag
No Tags, Be the first to tag this record!
id 5003039722
ctrlnum (MiAaPQ)5003039722
(Au-PeEL)EBL3039722
(CaPaEBR)ebr10400844
(CaONFJC)MIL921552
(OCoLC)664565786
collection bib_alma
fullrecord <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01465nam a2200373Ia 4500</leader><controlfield tag="001">5003039722</controlfield><controlfield tag="003">MiAaPQ</controlfield><controlfield tag="005">20200520144314.0</controlfield><controlfield tag="006">m o d | </controlfield><controlfield tag="007">cr cn|||||||||</controlfield><controlfield tag="008">100318s2010 coua sb 001 0 eng d</controlfield><datafield tag="010" ind1=" " ind2=" "><subfield code="z"> 2010010186</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="z">9780870819421 (hardcover : alk. paper)</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(MiAaPQ)5003039722</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(Au-PeEL)EBL3039722</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(CaPaEBR)ebr10400844</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(CaONFJC)MIL921552</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)664565786</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">MiAaPQ</subfield><subfield code="c">MiAaPQ</subfield><subfield code="d">MiAaPQ</subfield></datafield><datafield tag="050" ind1=" " ind2="4"><subfield code="a">GN799.F6</subfield><subfield code="b">I57 2010</subfield></datafield><datafield tag="082" ind1="0" ind2="4"><subfield code="a">394.1</subfield><subfield code="2">22</subfield></datafield><datafield tag="245" ind1="0" ind2="0"><subfield code="a">Inside ancient kitchens</subfield><subfield code="h">[electronic resource] :</subfield><subfield code="b">new directions in the study of daily meals and feasts /</subfield><subfield code="c">Edited by Elizabeth A. Klarich.</subfield></datafield><datafield tag="260" ind1=" " ind2=" "><subfield code="a">Boulder :</subfield><subfield code="b">University Press of Colorado,</subfield><subfield code="c">c2010.</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">xviii, 258 p. :</subfield><subfield code="b">ill.</subfield></datafield><datafield tag="504" ind1=" " ind2=" "><subfield code="a">Includes bibliographical references and index.</subfield></datafield><datafield tag="533" ind1=" " ind2=" "><subfield code="a">Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Prehistoric peoples</subfield><subfield code="x">Food</subfield><subfield code="v">Case studies.</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Indians</subfield><subfield code="x">Food</subfield><subfield code="v">Case studies.</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Food habits</subfield><subfield code="x">History</subfield><subfield code="v">Case studies.</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Food preferences</subfield><subfield code="x">History</subfield><subfield code="v">Case studies.</subfield></datafield><datafield tag="655" ind1=" " ind2="4"><subfield code="a">Electronic books.</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Klarich, Elizabeth.</subfield></datafield><datafield tag="710" ind1="2" ind2=" "><subfield code="a">ProQuest (Firm)</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3039722</subfield><subfield code="z">Click to View</subfield></datafield></record></collection>
record_format marc
spelling Inside ancient kitchens [electronic resource] : new directions in the study of daily meals and feasts / Edited by Elizabeth A. Klarich.
Boulder : University Press of Colorado, c2010.
xviii, 258 p. : ill.
Includes bibliographical references and index.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Prehistoric peoples Food Case studies.
Indians Food Case studies.
Food habits History Case studies.
Food preferences History Case studies.
Electronic books.
Klarich, Elizabeth.
ProQuest (Firm)
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3039722 Click to View
language English
format Electronic
eBook
author2 Klarich, Elizabeth.
ProQuest (Firm)
author_facet Klarich, Elizabeth.
ProQuest (Firm)
ProQuest (Firm)
author2_variant e k ek
author2_role TeilnehmendeR
TeilnehmendeR
author_corporate ProQuest (Firm)
author_sort Klarich, Elizabeth.
title Inside ancient kitchens new directions in the study of daily meals and feasts /
spellingShingle Inside ancient kitchens new directions in the study of daily meals and feasts /
title_sub new directions in the study of daily meals and feasts /
title_full Inside ancient kitchens [electronic resource] : new directions in the study of daily meals and feasts / Edited by Elizabeth A. Klarich.
title_fullStr Inside ancient kitchens [electronic resource] : new directions in the study of daily meals and feasts / Edited by Elizabeth A. Klarich.
title_full_unstemmed Inside ancient kitchens [electronic resource] : new directions in the study of daily meals and feasts / Edited by Elizabeth A. Klarich.
title_auth Inside ancient kitchens new directions in the study of daily meals and feasts /
title_new Inside ancient kitchens
title_sort inside ancient kitchens new directions in the study of daily meals and feasts /
publisher University Press of Colorado,
publishDate 2010
physical xviii, 258 p. : ill.
callnumber-first G - Geography, Anthropology, Recreation
callnumber-subject GN - Anthropology
callnumber-label GN799
callnumber-sort GN 3799 F6 I57 42010
genre Electronic books.
genre_facet Case studies.
Electronic books.
url https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3039722
illustrated Illustrated
dewey-hundreds 300 - Social sciences
dewey-tens 390 - Customs, etiquette & folklore
dewey-ones 394 - General customs
dewey-full 394.1
dewey-sort 3394.1
dewey-raw 394.1
dewey-search 394.1
oclc_num 664565786
work_keys_str_mv AT klarichelizabeth insideancientkitchensnewdirectionsinthestudyofdailymealsandfeasts
AT proquestfirm insideancientkitchensnewdirectionsinthestudyofdailymealsandfeasts
status_str n
ids_txt_mv (MiAaPQ)5003039722
(Au-PeEL)EBL3039722
(CaPaEBR)ebr10400844
(CaONFJC)MIL921552
(OCoLC)664565786
is_hierarchy_title Inside ancient kitchens new directions in the study of daily meals and feasts /
author2_original_writing_str_mv noLinkedField
noLinkedField
_version_ 1792330837010677760