Ancient Foodways : : Integrative Approaches to Understanding Subsistence and Society /

Ancient Foodways : : Integrative Approaches to Understanding Subsistence and Society / / edited by C. Margaret Scarry, Dale L. Hutchinson, and Benjamin S. Arbuckle.

Saved in:
Bibliographic Details
TeilnehmendeR:
Scarry, C. Margaret,
Hutchinson, Dale L.,
Arbuckle, Benjamin S.,
Place / Publishing House:Gainesville : : University Press of Florida,, [2023]
Ã2023
Year of Publication:2023
Edition:First edition.
Language:English
Online Access:
Physical Description:1 online resource (xiii, 359 pages) :; illustrations, maps
Tags: Add Tag
No Tags, Be the first to tag this record!
id 50030285868
ctrlnum (MiAaPQ)50030285868
(Au-PeEL)EBL30285868
(OCoLC)1354207998
collection bib_alma
record_format marc
spelling Ancient Foodways : Integrative Approaches to Understanding Subsistence and Society / edited by C. Margaret Scarry, Dale L. Hutchinson, and Benjamin S. Arbuckle.
First edition.
Gainesville : University Press of Florida, [2023]
Ã2023
1 online resource (xiii, 359 pages) : illustrations, maps
text txt rdacontent
computer c rdamedia
online resource cr rdacarrier
Description based on print version record.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Prehistoric peoples Food.
Food supply History To 1500.
Food habits History To 1500.
Diet History To 1500.
Electronic books.
Scarry, C. Margaret, editor.
Hutchinson, Dale L., editor.
Arbuckle, Benjamin S., editor.
Print version: Ancient Foodways : Integrative Approaches to Understanding Subsistence and Society. First edition. Gainesville : University Press of Florida, c2023 xiii, 359 pages 9780813069494
ProQuest (Firm)
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=30285868 Click to View
language English
format eBook
author2 Scarry, C. Margaret,
Hutchinson, Dale L.,
Arbuckle, Benjamin S.,
author_facet Scarry, C. Margaret,
Hutchinson, Dale L.,
Arbuckle, Benjamin S.,
author2_variant c m s cm cms
d l h dl dlh
b s a bs bsa
author2_role TeilnehmendeR
TeilnehmendeR
TeilnehmendeR
title Ancient Foodways : Integrative Approaches to Understanding Subsistence and Society /
spellingShingle Ancient Foodways : Integrative Approaches to Understanding Subsistence and Society /
title_sub Integrative Approaches to Understanding Subsistence and Society /
title_full Ancient Foodways : Integrative Approaches to Understanding Subsistence and Society / edited by C. Margaret Scarry, Dale L. Hutchinson, and Benjamin S. Arbuckle.
title_fullStr Ancient Foodways : Integrative Approaches to Understanding Subsistence and Society / edited by C. Margaret Scarry, Dale L. Hutchinson, and Benjamin S. Arbuckle.
title_full_unstemmed Ancient Foodways : Integrative Approaches to Understanding Subsistence and Society / edited by C. Margaret Scarry, Dale L. Hutchinson, and Benjamin S. Arbuckle.
title_auth Ancient Foodways : Integrative Approaches to Understanding Subsistence and Society /
title_new Ancient Foodways :
title_sort ancient foodways : integrative approaches to understanding subsistence and society /
publisher University Press of Florida,
publishDate 2023
physical 1 online resource (xiii, 359 pages) : illustrations, maps
edition First edition.
isbn 9780813070247
9780813069494
callnumber-first G - Geography, Anthropology, Recreation
callnumber-subject GN - Anthropology
callnumber-label GN799
callnumber-sort GN 3799 F6 A535 42023
genre Electronic books.
genre_facet Electronic books.
era_facet To 1500.
url https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=30285868
illustrated Illustrated
dewey-hundreds 300 - Social sciences
dewey-tens 390 - Customs, etiquette & folklore
dewey-ones 394 - General customs
dewey-full 394.12093
dewey-sort 3394.12093
dewey-raw 394.12093
dewey-search 394.12093
oclc_num 1354207998
work_keys_str_mv AT scarrycmargaret ancientfoodwaysintegrativeapproachestounderstandingsubsistenceandsociety
AT hutchinsondalel ancientfoodwaysintegrativeapproachestounderstandingsubsistenceandsociety
AT arbucklebenjamins ancientfoodwaysintegrativeapproachestounderstandingsubsistenceandsociety
status_str n
ids_txt_mv (MiAaPQ)50030285868
(Au-PeEL)EBL30285868
(OCoLC)1354207998
carrierType_str_mv cr
is_hierarchy_title Ancient Foodways : Integrative Approaches to Understanding Subsistence and Society /
author2_original_writing_str_mv noLinkedField
noLinkedField
noLinkedField
marc_error Info : Unimarc and ISO-8859-1 translations identical, choosing ISO-8859-1. --- [ 856 : z ]
_version_ 1792331046079954944
fullrecord <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01944nam a2200445 i 4500</leader><controlfield tag="001">50030285868</controlfield><controlfield tag="003">MiAaPQ</controlfield><controlfield tag="005">20240112051810.0</controlfield><controlfield tag="006">m o d | </controlfield><controlfield tag="007">cr cnu||||||||</controlfield><controlfield tag="008">240112s2023 fluab o 000 0 eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="z">9780813069494</subfield><subfield code="q">(print)</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9780813070247</subfield><subfield code="q">(electronic bk.)</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(MiAaPQ)50030285868</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(Au-PeEL)EBL30285868</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)1354207998</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">MiAaPQ</subfield><subfield code="b">eng</subfield><subfield code="e">rda</subfield><subfield code="e">pn</subfield><subfield code="c">MiAaPQ</subfield><subfield code="d">MiAaPQ</subfield></datafield><datafield tag="050" ind1=" " ind2="4"><subfield code="a">GN799.F6</subfield><subfield code="b">.A535 2023</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">394.12093</subfield><subfield code="2">23</subfield></datafield><datafield tag="245" ind1="0" ind2="0"><subfield code="a">Ancient Foodways :</subfield><subfield code="b">Integrative Approaches to Understanding Subsistence and Society /</subfield><subfield code="c">edited by C. Margaret Scarry, Dale L. Hutchinson, and Benjamin S. Arbuckle.</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">First edition.</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Gainesville :</subfield><subfield code="b">University Press of Florida,</subfield><subfield code="c">[2023]</subfield></datafield><datafield tag="264" ind1=" " ind2="4"><subfield code="c">Ã2023</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 online resource (xiii, 359 pages) :</subfield><subfield code="b">illustrations, maps</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="a">text</subfield><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="a">computer</subfield><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="a">online resource</subfield><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="588" ind1=" " ind2=" "><subfield code="a">Description based on print version record.</subfield></datafield><datafield tag="590" ind1=" " ind2=" "><subfield code="a">Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Prehistoric peoples</subfield><subfield code="x">Food.</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Food supply</subfield><subfield code="x">History</subfield><subfield code="y">To 1500.</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Food habits</subfield><subfield code="x">History</subfield><subfield code="y">To 1500.</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Diet</subfield><subfield code="x">History</subfield><subfield code="y">To 1500.</subfield></datafield><datafield tag="655" ind1=" " ind2="4"><subfield code="a">Electronic books.</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Scarry, C. Margaret,</subfield><subfield code="e">editor.</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Hutchinson, Dale L.,</subfield><subfield code="e">editor.</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Arbuckle, Benjamin S.,</subfield><subfield code="e">editor.</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Print version:</subfield><subfield code="t">Ancient Foodways : Integrative Approaches to Understanding Subsistence and Society.</subfield><subfield code="b">First edition.</subfield><subfield code="d">Gainesville : University Press of Florida, c2023 </subfield><subfield code="h">xiii, 359 pages </subfield><subfield code="z">9780813069494</subfield></datafield><datafield tag="797" ind1="2" ind2=" "><subfield code="a">ProQuest (Firm)</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=30285868</subfield><subfield code="z">Click to View</subfield></datafield></record></collection>

Similar Items