Pesticide residues in food-2004 : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, Italy, 20-29 September 2004.

Pesticide residues in food-2004 : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, Italy, 20-29 September 2004.

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Superior document:FAO plant production and protection paper, 178
:
Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues Rome, Italy)
TeilnehmendeR:
Food and Agriculture Organization of the United Nations.
World Health Organization.
ProQuest (Firm)
Year of Publication:2004
Language:English
Series:FAO plant production and protection papers ; 178.
Online Access:
Physical Description:xi, 375 p. :; ill.
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collection bib_alma
record_format marc
spelling Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues (2004 : Rome, Italy)
Pesticide residues in food-2004 [electronic resource] : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, Italy, 20-29 September 2004.
Report 2004
Rome : World Health Organization : Food and Agriculture Organization of the United Nations, 2004.
xi, 375 p. : ill.
FAO plant production and protection paper, 0259-2517 ; 178
Includes bibliographical references.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Pesticide residues in food Congresses.
Pesticides Environmental aspects Congresses.
Pesticide residues in food Toxicology Congresses.
Electronic books.
Food and Agriculture Organization of the United Nations.
World Health Organization.
ProQuest (Firm)
FAO plant production and protection papers ; 178.
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=286843 Click to View
language English
format Electronic
Conference Proceeding
eBook
author2 Food and Agriculture Organization of the United Nations.
World Health Organization.
ProQuest (Firm)
author_facet Food and Agriculture Organization of the United Nations.
World Health Organization.
ProQuest (Firm)
Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues Rome, Italy)
Food and Agriculture Organization of the United Nations.
World Health Organization.
ProQuest (Firm)
author2_role TeilnehmendeR
TeilnehmendeR
TeilnehmendeR
author_corporate Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues Rome, Italy)
Food and Agriculture Organization of the United Nations.
World Health Organization.
ProQuest (Firm)
author_sort Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues Rome, Italy)
title Pesticide residues in food-2004 report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, Italy, 20-29 September 2004.
spellingShingle Pesticide residues in food-2004 report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, Italy, 20-29 September 2004.
FAO plant production and protection paper,
title_sub report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, Italy, 20-29 September 2004.
title_full Pesticide residues in food-2004 [electronic resource] : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, Italy, 20-29 September 2004.
title_fullStr Pesticide residues in food-2004 [electronic resource] : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, Italy, 20-29 September 2004.
title_full_unstemmed Pesticide residues in food-2004 [electronic resource] : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, Italy, 20-29 September 2004.
title_auth Pesticide residues in food-2004 report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, Italy, 20-29 September 2004.
title_new Pesticide residues in food-2004
title_sort pesticide residues in food-2004 report of the joint meeting of the fao panel of experts on pesticide residues in food and the environment and the who core assessment group on pesticide residues, rome, italy, 20-29 september 2004.
series FAO plant production and protection paper,
series2 FAO plant production and protection paper,
publisher World Health Organization : Food and Agriculture Organization of the United Nations,
publishDate 2004
physical xi, 375 p. : ill.
issn 0259-2517 ;
callnumber-first T - Technology
callnumber-subject TX - Home Economics
callnumber-label TX571
callnumber-sort TX 3571 P4 J66 42004
genre Electronic books.
genre_facet Congresses.
Electronic books.
url https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=286843
illustrated Illustrated
dewey-hundreds 300 - Social sciences
dewey-tens 360 - Social problems & social services
dewey-ones 363 - Other social problems & services
dewey-full 363.19/2
dewey-sort 3363.19 12
dewey-raw 363.19/2
dewey-search 363.19/2
oclc_num 437176642
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is_hierarchy_title Pesticide residues in food-2004 report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, Italy, 20-29 September 2004.
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