Eating right in the Renaissance / Ken Albala.
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| Superior document: | California series in food and culture ; 2 |
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| TeilnehmendeR: | |
| Year of Publication: | 2002 |
| Language: | English |
| Series: | California series in food and culture ;
2. |
| Online Access: | |
| Physical Description: | ix, 315 p. [8] p. of plates :; ill. |
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| Bibliography: | Includes bibliographical references (p. 295-308) and index. |
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| ISBN: | 9780520927285 0520229479 (cloth : alk. paper) |
| Hierarchical level: | Monograph |
| Statement of Responsibility: | Ken Albala. |