The good company : : sustainability in hospitality, tourism and wine /

The good company : : sustainability in hospitality, tourism and wine / / Robert H. Girling, Pamela Lanier, Heather Dawn Gordy.

Tells the stories of over 30 inspiring companies around the world that are among the ethical leaders in the industry. The broad positive message is encouraging; each of the companies seeks to live up to the highest standard. We tell the steps they have taken and what has motivated them or enabled th...

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Superior document:Tourism and hospitality management collection
VerfasserIn:
Girling, Robert Henriques.,
Lanier, Pamela.,
Gordy, Heather Dawn.,
TeilnehmendeR:
Lanier, Pamela.,
Gordy, Heather Dawn.,
Place / Publishing House:New York, New York (222 East 46th Street, New York, NY 10017) : : Business Expert Press,, 2016.
Year of Publication:2016
Edition:First edition.
Language:English
Series:Tourism and hospitality management collection.
Online Access:
Physical Description:1 online resource (xiv, 283 pages) :; illustrations.
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id 5002166934
ctrlnum (MiAaPQ)5002166934
(Au-PeEL)EBL2166934
(CaPaEBR)ebr11090886
(OCoLC)929142521
collection bib_alma
record_format marc
spelling Girling, Robert Henriques., author.
The good company : sustainability in hospitality, tourism and wine / Robert H. Girling, Pamela Lanier, Heather Dawn Gordy.
First edition.
New York, New York (222 East 46th Street, New York, NY 10017) : Business Expert Press, 2016.
1 online resource (xiv, 283 pages) : illustrations.
text rdacontent
computer rdamedia
online resource rdacarrier
Tourism and hospitality management collection
Includes bibliographical references and index.
Part 1. Leading hospitality for sustainability: the context and issues -- Part 2. Key sector case studies: hotels, eco-resorts, cruise ships, tour operators, wine tourism, and niche tourism -- Appendix 1. Certification -- Index -- List of contributors.
Access restricted to authorized users and institutions.
Tells the stories of over 30 inspiring companies around the world that are among the ethical leaders in the industry. The broad positive message is encouraging; each of the companies seeks to live up to the highest standard. We tell the steps they have taken and what has motivated them or enabled them to pursue such noble aims. This book builds on our earlier book The Good Company: Compassionate Companies that are Changing the World. The book begins with a discussion of the principles of sustainable tourism and the strategies that underlie enterprises that follow these principles considering the economic effects, environmental and ecological impacts as well as social and cultural contributions that companies may make.
Title from PDF title page (viewed on August 21, 2015).
Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Sustainable tourism.
Tourism Management.
Hospitality industry Management.
Wine industry Management.
hospitality
tourism
wine industry
tour operators
ecology
environmental issues
agri-tourism
hotel management
management
business leadership
voluntourism
ethical destinations ecolodges
ecotourism
sustainable tourism
green tourism
green business
Electronic books.
Lanier, Pamela., author.
Gordy, Heather Dawn., author.
Print version: 9781631571701
ProQuest (Firm)
Tourism and hospitality management collection.
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=2166934 Click to View
language English
format eBook
author Girling, Robert Henriques.,
Lanier, Pamela.,
Gordy, Heather Dawn.,
spellingShingle Girling, Robert Henriques.,
Lanier, Pamela.,
Gordy, Heather Dawn.,
The good company : sustainability in hospitality, tourism and wine /
Tourism and hospitality management collection
Part 1. Leading hospitality for sustainability: the context and issues -- Part 2. Key sector case studies: hotels, eco-resorts, cruise ships, tour operators, wine tourism, and niche tourism -- Appendix 1. Certification -- Index -- List of contributors.
author_facet Girling, Robert Henriques.,
Lanier, Pamela.,
Gordy, Heather Dawn.,
Lanier, Pamela.,
Gordy, Heather Dawn.,
author_variant r h g rh rhg
p l pl
h d g hd hdg
author_role VerfasserIn
VerfasserIn
VerfasserIn
author2 Lanier, Pamela.,
Gordy, Heather Dawn.,
author2_role TeilnehmendeR
TeilnehmendeR
author_sort Girling, Robert Henriques.,
title The good company : sustainability in hospitality, tourism and wine /
title_sub sustainability in hospitality, tourism and wine /
title_full The good company : sustainability in hospitality, tourism and wine / Robert H. Girling, Pamela Lanier, Heather Dawn Gordy.
title_fullStr The good company : sustainability in hospitality, tourism and wine / Robert H. Girling, Pamela Lanier, Heather Dawn Gordy.
title_full_unstemmed The good company : sustainability in hospitality, tourism and wine / Robert H. Girling, Pamela Lanier, Heather Dawn Gordy.
title_auth The good company : sustainability in hospitality, tourism and wine /
title_new The good company :
title_sort the good company : sustainability in hospitality, tourism and wine /
series Tourism and hospitality management collection
series2 Tourism and hospitality management collection
publisher Business Expert Press,
publishDate 2016
physical 1 online resource (xiv, 283 pages) : illustrations.
edition First edition.
contents Part 1. Leading hospitality for sustainability: the context and issues -- Part 2. Key sector case studies: hotels, eco-resorts, cruise ships, tour operators, wine tourism, and niche tourism -- Appendix 1. Certification -- Index -- List of contributors.
isbn 9781631571718
9781631571701
callnumber-first G - Geography, Anthropology, Recreation
callnumber-subject G - General Geography
callnumber-label G156
callnumber-sort G 3156.5 S87 G574 42016
genre Electronic books.
genre_facet Electronic books.
url https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=2166934
illustrated Illustrated
dewey-hundreds 300 - Social sciences
dewey-tens 330 - Economics
dewey-ones 338 - Production
dewey-full 338.4791
dewey-sort 3338.4791
dewey-raw 338.4791
dewey-search 338.4791
oclc_num 929142521
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hierarchy_parent_title Tourism and hospitality management collection
is_hierarchy_title The good company : sustainability in hospitality, tourism and wine /
container_title Tourism and hospitality management collection
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