Green food : an A-to-Z guide / / general editor, Dustin Mulvaney.
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Superior document: | The SAGE reference series on green society |
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Year of Publication: | 2011 |
Language: | English |
Series: | Sage reference series on green society.
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Online Access: | |
Physical Description: | xxv, 518 p. :; ill. |
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5001995290 |
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(MiAaPQ)5001995290 (Au-PeEL)EBL1995290 (CaPaEBR)ebr10501893 (CaONFJC)MIL778686 (OCoLC)593295586 |
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Green food [electronic resource] : an A-to-Z guide / general editor, Dustin Mulvaney. Thousand Oaks, Calif. : SAGE, c2011. xxv, 518 p. : ill. The SAGE reference series on green society Includes bibliographical references and index. Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. Food industry and trade Environmental aspects. Produce trade Environmental aspects. Agriculture Environmental aspects. Environmental responsibility. Sustainability. Electronic books. Mulvaney, Dustin. ProQuest (Firm) Sage reference series on green society. https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=1995290 Click to View |
language |
English |
format |
Electronic eBook |
author2 |
Mulvaney, Dustin. ProQuest (Firm) |
author_facet |
Mulvaney, Dustin. ProQuest (Firm) ProQuest (Firm) |
author2_variant |
d m dm |
author2_role |
TeilnehmendeR TeilnehmendeR |
author_corporate |
ProQuest (Firm) |
author_sort |
Mulvaney, Dustin. |
title |
Green food an A-to-Z guide / |
spellingShingle |
Green food an A-to-Z guide / The SAGE reference series on green society |
title_sub |
an A-to-Z guide / |
title_full |
Green food [electronic resource] : an A-to-Z guide / general editor, Dustin Mulvaney. |
title_fullStr |
Green food [electronic resource] : an A-to-Z guide / general editor, Dustin Mulvaney. |
title_full_unstemmed |
Green food [electronic resource] : an A-to-Z guide / general editor, Dustin Mulvaney. |
title_auth |
Green food an A-to-Z guide / |
title_new |
Green food |
title_sort |
green food an a-to-z guide / |
series |
The SAGE reference series on green society |
series2 |
The SAGE reference series on green society |
publisher |
SAGE, |
publishDate |
2011 |
physical |
xxv, 518 p. : ill. |
callnumber-first |
T - Technology |
callnumber-subject |
TD - Environmental Technology |
callnumber-label |
TD195 |
callnumber-sort |
TD 3195 F57 G74 42011 |
genre |
Electronic books. |
genre_facet |
Electronic books. |
url |
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=1995290 |
illustrated |
Illustrated |
dewey-hundreds |
300 - Social sciences |
dewey-tens |
330 - Economics |
dewey-ones |
338 - Production |
dewey-full |
338.1/9 |
dewey-sort |
3338.1 19 |
dewey-raw |
338.1/9 |
dewey-search |
338.1/9 |
oclc_num |
593295586 |
work_keys_str_mv |
AT mulvaneydustin greenfoodanatozguide AT proquestfirm greenfoodanatozguide |
status_str |
n |
ids_txt_mv |
(MiAaPQ)5001995290 (Au-PeEL)EBL1995290 (CaPaEBR)ebr10501893 (CaONFJC)MIL778686 (OCoLC)593295586 |
hierarchy_parent_title |
The SAGE reference series on green society |
is_hierarchy_title |
Green food an A-to-Z guide / |
container_title |
The SAGE reference series on green society |
author2_original_writing_str_mv |
noLinkedField noLinkedField |
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1792330813373677569 |
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