Food, farms, and community : : exploring food systems / / Lisa Chase & Vern Grubinger.
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| Place / Publishing House: | Durham, New Hampshire : : University of New Hampshire Press,, [2014] 2014 |
| Year of Publication: | 2014 |
| Language: | English |
| Online Access: | |
| Physical Description: | 1 online resource (297 pages) :; illustrations |
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| LEADER | 02270nam a2200445 i 4500 | ||
|---|---|---|---|
| 001 | 5001882387 | ||
| 003 | MiAaPQ | ||
| 005 | 20200520144314.0 | ||
| 006 | m o d | | ||
| 007 | cr cnu|||||||| | ||
| 008 | 140915t20142014nhua ob 001 0 eng|d | ||
| 020 | |z 9781611684216 (pbk. : alk. paper) | ||
| 020 | |a 9781611686876 |q (electronic bk.) | ||
| 035 | |a (MiAaPQ)5001882387 | ||
| 035 | |a (Au-PeEL)EBL1882387 | ||
| 035 | |a (CaPaEBR)ebr10989755 | ||
| 035 | |a (CaONFJC)MIL664590 | ||
| 035 | |a (OCoLC)897339943 | ||
| 040 | |a MiAaPQ |b eng |e rda |e pn |c MiAaPQ |d MiAaPQ | ||
| 050 | 4 | |a HD9000.5 |b .C488 2014 | |
| 082 | 0 | |a 338.1/9 |2 23 | |
| 100 | 1 | |a Chase, Lisa, |e author. | |
| 245 | 1 | 0 | |a Food, farms, and community : |b exploring food systems / |c Lisa Chase & Vern Grubinger. |
| 264 | 1 | |a Durham, New Hampshire : |b University of New Hampshire Press, |c [2014] | |
| 264 | 4 | |c 2014 | |
| 300 | |a 1 online resource (297 pages) : |b illustrations | ||
| 336 | |a text |2 rdacontent | ||
| 337 | |a computer |2 rdamedia | ||
| 338 | |a online resource |2 rdacarrier | ||
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a Introduction to food systems -- Local food systems -- The business of food and farming -- Values in food systems -- The agricultural workforce -- Farming and the environment -- Climate change and agriculture -- Energy, food, and farms -- Access to healthy food -- Farm to school -- Agritourism and on-farm marketing -- Food safety from farm to fork -- The next generation of farmers -- Maintaining farms and farmland for the future -- Improving food systems. | |
| 588 | |a Description based on print version record. | ||
| 590 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 | |a Food supply. | |
| 650 | 0 | |a Food security. | |
| 655 | 4 | |a Electronic books. | |
| 700 | 1 | |a Grubinger, Vernon P., |d 1957- |e author. | |
| 776 | 0 | 8 | |i Print version: |a Chase, Lisa. |t Food, farms, and community : exploring food systems. |d Durham, New Hampshire : University of New Hampshire Press, [2014] |z 9781611684216 |w (DNAL)1295516 |w (DLC)10989755 |
| 797 | 2 | |a ProQuest (Firm) | |
| 856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=1882387 |z Click to View |