Your brain on food : : how chemicals control your thoughts and feelings / / Gary L. Wenk.

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Place / Publishing House:Oxford : : Oxford University Press,, [2015]
2015
Year of Publication:2015
Edition:Second edition.
Language:English
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Physical Description:1 online resource (242 pages)
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(CaPaEBR)ebr10966698
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record_format marc
spelling Wenk, Gary Lee, author.
Your brain on food : how chemicals control your thoughts and feelings / Gary L. Wenk.
Second edition.
Oxford : Oxford University Press, [2015]
2015
1 online resource (242 pages)
text rdacontent
computer rdamedia
online resource rdacarrier
Includes bibliographical references and index.
Food, drugs, and you -- Neurobiology of feeding -- Memories, magic, & a major addiction -- Euphoria, depression, & madness -- Your brain's anchor to reality -- Marijuana in the brain -- Simple molecules that turn you on and off -- Remnants of an ancient past -- Sleeping versus waking -- Brain enhancement and other magical beliefs.
Description based on print version record.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Psychopharmacology.
Neuropsychology.
Neurochemistry.
Electronic books.
Print version: Wenk, Gary Lee. Your brain on food : how chemicals control your thoughts and feelings. Oxford : Oxford University Press, [2015] 9780199393275 (DNLM)101630959 (DLC)10966698
ProQuest (Firm)
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=1832537 Click to View
language English
format eBook
author Wenk, Gary Lee,
spellingShingle Wenk, Gary Lee,
Your brain on food : how chemicals control your thoughts and feelings /
Food, drugs, and you -- Neurobiology of feeding -- Memories, magic, & a major addiction -- Euphoria, depression, & madness -- Your brain's anchor to reality -- Marijuana in the brain -- Simple molecules that turn you on and off -- Remnants of an ancient past -- Sleeping versus waking -- Brain enhancement and other magical beliefs.
author_facet Wenk, Gary Lee,
author_variant g l w gl glw
author_role VerfasserIn
author_sort Wenk, Gary Lee,
title Your brain on food : how chemicals control your thoughts and feelings /
title_sub how chemicals control your thoughts and feelings /
title_full Your brain on food : how chemicals control your thoughts and feelings / Gary L. Wenk.
title_fullStr Your brain on food : how chemicals control your thoughts and feelings / Gary L. Wenk.
title_full_unstemmed Your brain on food : how chemicals control your thoughts and feelings / Gary L. Wenk.
title_auth Your brain on food : how chemicals control your thoughts and feelings /
title_new Your brain on food :
title_sort your brain on food : how chemicals control your thoughts and feelings /
publisher Oxford University Press,
publishDate 2015
physical 1 online resource (242 pages)
edition Second edition.
contents Food, drugs, and you -- Neurobiology of feeding -- Memories, magic, & a major addiction -- Euphoria, depression, & madness -- Your brain's anchor to reality -- Marijuana in the brain -- Simple molecules that turn you on and off -- Remnants of an ancient past -- Sleeping versus waking -- Brain enhancement and other magical beliefs.
isbn 9780199393282
9780199393275
callnumber-first R - Medicine
callnumber-subject RM - Therapeutics and Pharmacology
callnumber-label RM315
callnumber-sort RM 3315 W46 42015
genre Electronic books.
genre_facet Electronic books.
url https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=1832537
illustrated Not Illustrated
dewey-hundreds 600 - Technology
dewey-tens 610 - Medicine & health
dewey-ones 615 - Pharmacology & therapeutics
dewey-full 615/.78
dewey-sort 3615 278
dewey-raw 615/.78
dewey-search 615/.78
oclc_num 894554945
work_keys_str_mv AT wenkgarylee yourbrainonfoodhowchemicalscontrolyourthoughtsandfeelings
status_str n
ids_txt_mv (MiAaPQ)5001832537
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(OCoLC)894554945
is_hierarchy_title Your brain on food : how chemicals control your thoughts and feelings /
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