Enzymes in food processing / / edited by Tilak Nagodawithana, Gerald Reed.
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| Superior document: | Food Science and Technology International Series |
|---|---|
| VerfasserIn: | |
| TeilnehmendeR: | |
| Place / Publishing House: | San Diego, California ;, London : : Academic Press,, 1993. 1993 |
| Year of Publication: | 1993 |
| Edition: | Third edition. |
| Language: | English |
| Series: | Food science and technology international series.
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| Online Access: | |
| Physical Description: | 1 online resource (507 pages) :; illustrations. |
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| 020 | |z 9780125136303 | ||
| 020 | |a 9780080571454 (e-book) | ||
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| 050 | 4 | |a TP456.E58 |b .E6 1993 | |
| 082 | 0 | |a 664/.024 |2 20 | |
| 245 | 0 | 0 | |a Enzymes in food processing / |c edited by Tilak Nagodawithana, Gerald Reed. |
| 250 | |a Third edition. | ||
| 264 | 1 | |a San Diego, California ; |a London : |b Academic Press, |c 1993. | |
| 264 | 4 | |c 1993 | |
| 300 | |a 1 online resource (507 pages) : |b illustrations. | ||
| 336 | |a text |2 rdacontent | ||
| 337 | |a computer |2 rdamedia | ||
| 338 | |a online resource |2 rdacarrier | ||
| 490 | 1 | |a Food Science and Technology International Series | |
| 504 | |a Includes bibliographical references and index. | ||
| 588 | |a Description based on print version record. | ||
| 590 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 | |a Enzymes |x Industrial applications. | |
| 650 | 0 | |a Food industry and trade. | |
| 655 | 4 | |a Electronic books. | |
| 700 | 1 | |a Nagodawithana, Tilak W., |e editor. | |
| 700 | 1 | |a Reed, Gerald, |d 1913-2008, |e author. | |
| 776 | 0 | 8 | |i Print version: |t Enzymes in food processing. |b Third edition. |d San Diego, California ; London : Academic Press, c1993 |h xxiv, 480 pages |k Food science and technology international series. |z 9780125136303 |w 92041628 |
| 797 | 2 | |a ProQuest (Firm) | |
| 830 | 0 | |a Food science and technology international series. | |
| 856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=1817935 |z Click to View |