Whisky : : technology, production and marketing / / edited by Inge Russell, Graham Stewart.
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Place / Publishing House: | Oxford, England ;, Amsterdam, Netherlands : : Elsevier,, 2014. 2014 |
Year of Publication: | 2014 |
Edition: | Second edition. |
Language: | English |
Online Access: | |
Physical Description: | 1 online resource (444 pages) :; illustrations |
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001 | 5001766342 | ||
003 | MiAaPQ | ||
005 | 20200520144314.0 | ||
006 | m o d | | ||
007 | cr cnu|||||||| | ||
008 | 140827t20142014enka ob 001 0 eng d | ||
020 | |z 9780124017351 | ||
020 | |a 9780124046030 |q (electronic bk.) | ||
035 | |a (MiAaPQ)5001766342 | ||
035 | |a (Au-PeEL)EBL1766342 | ||
035 | |a (CaPaEBR)ebr10908117 | ||
035 | |a (CaONFJC)MIL636625 | ||
035 | |a (OCoLC)887508580 | ||
040 | |a MiAaPQ |b eng |e rda |e pn |c MiAaPQ |d MiAaPQ | ||
050 | 4 | |a TP605 |b .W485 2014 | |
082 | 0 | |a 663/.5 |2 22 | |
245 | 0 | 0 | |a Whisky : |b technology, production and marketing / |c edited by Inge Russell, Graham Stewart. |
250 | |a Second edition. | ||
264 | 1 | |a Oxford, England ; |a Amsterdam, Netherlands : |b Elsevier, |c 2014. | |
264 | 4 | |c 2014 | |
300 | |a 1 online resource (444 pages) : |b illustrations | ||
336 | |a text |2 rdacontent | ||
337 | |a computer |2 rdamedia | ||
338 | |a online resource |2 rdacarrier | ||
504 | |a Includes bibliographical references at the end of each chapters and index. | ||
588 | |a Description based on print version record. | ||
590 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
650 | 0 | |a Whiskey. | |
650 | 0 | |a Whiskey industry. | |
655 | 4 | |a Electronic books. | |
700 | 1 | |a Russell, Inge, |d 1947- |e editor. | |
700 | 1 | |a Stewart, Graham, |e editor. | |
776 | 0 | 8 | |i Print version: |t Whisky : technology, production and marketing. |b Second edition. |d Oxford, England ; Amsterdam, Netherlands : Elsevier, c2015 |h xvi, 366 pages |z 9780124017351 |w 2002114099 |
797 | 2 | |a ProQuest (Firm) | |
856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=1766342 |z Click to View |