The food section : : newspaper women and the culinary community / / Kimberly Wilmot Voss.

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Bibliographic Details
Superior document:Rowman & Littlefield Studies in Food and Gastronomy
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Place / Publishing House:Lanham, Maryland : : Rowman & Littlefield,, 2014.
2014
Year of Publication:2014
Language:English
Series:Studies in food and gastronomy.
Online Access:
Physical Description:1 online resource (253 pages).
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Description
Bibliography:Includes bibliographical references and index.
ISBN:9781442227200
9781442227217
Hierarchical level:Monograph
Statement of Responsibility: Kimberly Wilmot Voss.