Molecular biology and biotechnology
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Year of Publication: | 2000 |
Edition: | 4th ed. / |
Language: | English |
Online Access: | |
Physical Description: | xxiv, 563 p. :; ill. |
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(MiAaPQ)5001185756 (Au-PeEL)EBL1185756 (CaPaEBR)ebr10621241 (OCoLC)843641579 |
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Molecular biology and biotechnology [electronic resource]. 4th ed. / edited by John M. Walker and Ralph Rapley. Cambridge : Royal Society of Chemistry, 2000. xxiv, 563 p. : ill. Includes bibliographical references and index. Ch. 1. Fermentation technology -- Ch. 2. Molecular analysis and application techniques -- Ch. 3. Recombinanat DNA technology -- Ch. 4. The expression of foreign DNA in bacteria -- Ch. 5. Yeast cloning and biotechnology -- Ch. 6. Cloning genes in mammalian cell-lines -- Ch. 7. Plant biotechnology -- Ch. 8. Molecular, structural and chemical biology in pharmaceutical research -- Ch. 9. Genetically modified foods -- Ch. 10. Molecular diagnosis of inherited disease -- Ch. 11. DNA in forensic science -- Ch. 12. Vaccination and gene manipulation -- Ch. 13. Transgenesis -- Ch. 14. Protein engineering -- Ch. 15. Bioinformatics -- Ch. 16. Immobilization of biocatalysts -- Ch. 17. Downstream processing: protein extraction and purification -- Ch. 18. Monoclonal antibodies -- Ch. 19. Biosensors. Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. Molecular biology. Biotechnology. Electronic books. Walker, John M., 1948- Rapley, Ralph. ProQuest (Firm) https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=1185756 Click to View |
language |
English |
format |
Electronic eBook |
author2 |
Walker, John M., 1948- Rapley, Ralph. ProQuest (Firm) |
author_facet |
Walker, John M., 1948- Rapley, Ralph. ProQuest (Firm) ProQuest (Firm) |
author2_variant |
j m w jm jmw r r rr |
author2_role |
TeilnehmendeR TeilnehmendeR TeilnehmendeR |
author_corporate |
ProQuest (Firm) |
author_sort |
Walker, John M., 1948- |
title |
Molecular biology and biotechnology |
spellingShingle |
Molecular biology and biotechnology Ch. 1. Fermentation technology -- Ch. 2. Molecular analysis and application techniques -- Ch. 3. Recombinanat DNA technology -- Ch. 4. The expression of foreign DNA in bacteria -- Ch. 5. Yeast cloning and biotechnology -- Ch. 6. Cloning genes in mammalian cell-lines -- Ch. 7. Plant biotechnology -- Ch. 8. Molecular, structural and chemical biology in pharmaceutical research -- Ch. 9. Genetically modified foods -- Ch. 10. Molecular diagnosis of inherited disease -- Ch. 11. DNA in forensic science -- Ch. 12. Vaccination and gene manipulation -- Ch. 13. Transgenesis -- Ch. 14. Protein engineering -- Ch. 15. Bioinformatics -- Ch. 16. Immobilization of biocatalysts -- Ch. 17. Downstream processing: protein extraction and purification -- Ch. 18. Monoclonal antibodies -- Ch. 19. Biosensors. |
title_full |
Molecular biology and biotechnology [electronic resource]. |
title_fullStr |
Molecular biology and biotechnology [electronic resource]. |
title_full_unstemmed |
Molecular biology and biotechnology [electronic resource]. |
title_auth |
Molecular biology and biotechnology |
title_new |
Molecular biology and biotechnology |
title_sort |
molecular biology and biotechnology |
publisher |
Royal Society of Chemistry, |
publishDate |
2000 |
physical |
xxiv, 563 p. : ill. |
edition |
4th ed. / |
contents |
Ch. 1. Fermentation technology -- Ch. 2. Molecular analysis and application techniques -- Ch. 3. Recombinanat DNA technology -- Ch. 4. The expression of foreign DNA in bacteria -- Ch. 5. Yeast cloning and biotechnology -- Ch. 6. Cloning genes in mammalian cell-lines -- Ch. 7. Plant biotechnology -- Ch. 8. Molecular, structural and chemical biology in pharmaceutical research -- Ch. 9. Genetically modified foods -- Ch. 10. Molecular diagnosis of inherited disease -- Ch. 11. DNA in forensic science -- Ch. 12. Vaccination and gene manipulation -- Ch. 13. Transgenesis -- Ch. 14. Protein engineering -- Ch. 15. Bioinformatics -- Ch. 16. Immobilization of biocatalysts -- Ch. 17. Downstream processing: protein extraction and purification -- Ch. 18. Monoclonal antibodies -- Ch. 19. Biosensors. |
isbn |
9781847551498 (electronic bk.) |
callnumber-first |
Q - Science |
callnumber-subject |
QH - Natural History and Biology |
callnumber-label |
QH506 |
callnumber-sort |
QH 3506 M6614 42000 |
genre |
Electronic books. |
genre_facet |
Electronic books. |
url |
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=1185756 |
illustrated |
Illustrated |
dewey-hundreds |
500 - Science |
dewey-tens |
570 - Life sciences; biology |
dewey-ones |
574 - [Unassigned] |
dewey-full |
574.88 |
dewey-sort |
3574.88 |
dewey-raw |
574.88 |
dewey-search |
574.88 |
oclc_num |
843641579 |
work_keys_str_mv |
AT walkerjohnm molecularbiologyandbiotechnology AT rapleyralph molecularbiologyandbiotechnology AT proquestfirm molecularbiologyandbiotechnology |
status_str |
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ids_txt_mv |
(MiAaPQ)5001185756 (Au-PeEL)EBL1185756 (CaPaEBR)ebr10621241 (OCoLC)843641579 |
is_hierarchy_title |
Molecular biology and biotechnology |
author2_original_writing_str_mv |
noLinkedField noLinkedField noLinkedField |
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1792330750903713793 |
fullrecord |
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