Chromatography and capillary electrophoresis in food analysis / Hilmer Srensen ... [et al.].

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Year of Publication:1999
Language:English
Series:RSC food analysis monographs
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Physical Description:xvii, 470 p. :; ill.
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record_format marc
spelling Srensen, H. (Hilmer)
Chromatography and capillary electrophoresis in food analysis [electronic resource] / Hilmer Srensen ... [et al.].
Cambridge : Royal Society of Chemistry, c1999.
xvii, 470 p. : ill.
RSC food analysis monographs
Includes bibliographical references and index.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Chromatographic analysis.
Food Analysis.
Capillary electrophoresis.
Food adulteration and inspection.
Electronic books.
Royal Society of Chemistry (Great Britain)
ProQuest (Firm)
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=1185369 Click to View
language English
format Electronic
eBook
author Srensen, H.
spellingShingle Srensen, H.
Chromatography and capillary electrophoresis in food analysis
author_facet Srensen, H.
Royal Society of Chemistry (Great Britain)
ProQuest (Firm)
Royal Society of Chemistry (Great Britain)
ProQuest (Firm)
author_variant h s hs
author_fuller (Hilmer)
author2 Royal Society of Chemistry (Great Britain)
ProQuest (Firm)
author2_role TeilnehmendeR
TeilnehmendeR
author_corporate Royal Society of Chemistry (Great Britain)
ProQuest (Firm)
author_sort Srensen, H.
title Chromatography and capillary electrophoresis in food analysis
title_full Chromatography and capillary electrophoresis in food analysis [electronic resource] / Hilmer Srensen ... [et al.].
title_fullStr Chromatography and capillary electrophoresis in food analysis [electronic resource] / Hilmer Srensen ... [et al.].
title_full_unstemmed Chromatography and capillary electrophoresis in food analysis [electronic resource] / Hilmer Srensen ... [et al.].
title_auth Chromatography and capillary electrophoresis in food analysis
title_new Chromatography and capillary electrophoresis in food analysis
title_sort chromatography and capillary electrophoresis in food analysis
publisher Royal Society of Chemistry,
publishDate 1999
physical xvii, 470 p. : ill.
isbn 9781847550521 (electronic bk.)
callnumber-first T - Technology
callnumber-subject TX - Home Economics
callnumber-label TX548
callnumber-sort TX 3548 C48 41999
genre Electronic books.
genre_facet Electronic books.
url https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=1185369
illustrated Illustrated
dewey-hundreds 600 - Technology
dewey-tens 660 - Chemical engineering
dewey-ones 664 - Food technology
dewey-full 664/.07
dewey-sort 3664 17
dewey-raw 664/.07
dewey-search 664/.07
oclc_num 465689736
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AT royalsocietyofchemistrygreatbritain chromatographyandcapillaryelectrophoresisinfoodanalysis
AT proquestfirm chromatographyandcapillaryelectrophoresisinfoodanalysis
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is_hierarchy_title Chromatography and capillary electrophoresis in food analysis
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