Planet taco : : a global history of Mexican food / / Jeffrey M. Pilcher.
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| Place / Publishing House: | Oxford ;, New York : : Oxford University Press,, 2012. |
| Year of Publication: | 2012 |
| Language: | English |
| Online Access: | |
| Physical Description: | 1 online resource (311 pages) :; illustrations, maps |
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| 008 | 120420s2012 enkab ob 001 0 eng d | ||
| 020 | |z 9780199740062 (hardcover : alk. paper) | ||
| 020 | |a 9780199908486 |q (electronic bk.) | ||
| 035 | |a (MiAaPQ)5001015305 | ||
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| 035 | |a (CaPaEBR)ebr10767045 | ||
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| 050 | 4 | |a TX716.M4 |b P543 2012 | |
| 082 | 0 | |a 641.5972 |2 23 | |
| 100 | 1 | |a Pilcher, Jeffrey M., |d 1965- | |
| 245 | 1 | 0 | |a Planet taco : |b a global history of Mexican food / |c Jeffrey M. Pilcher. |
| 264 | 1 | |a Oxford ; |a New York : |b Oxford University Press, |c 2012. | |
| 300 | |a 1 online resource (311 pages) : |b illustrations, maps | ||
| 336 | |a text |2 rdacontent | ||
| 337 | |a computer |2 rdamedia | ||
| 338 | |a online resource |2 rdacarrier | ||
| 504 | |a Includes bibliographical references (pages 268-282) and index. | ||
| 505 | 0 | |a Introduction: A Tale of Two Tacos -- Part I. Proto-Tacos -- Maize and the Making of Mexico -- Burritos in the Borderlands -- Part II. National Tacos -- From the Pastry War to Parisian Mole -- The Rise and Fall of the Chili Queens -- Inventing the Mexican American Taco -- Part III. Global Tacos -- The First Wave of Global Mexican -- The Blue Corn Bonanza -- Conclusion: The Battle of the Taco Trucks -- Glossary. | |
| 588 | |a Description based on print version record. | ||
| 590 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 | |a Cooking, Mexican |x History. | |
| 650 | 0 | |a Cooking, Mexican |x Social aspects |x History. | |
| 650 | 0 | |a Ethnicity |z Mexico. | |
| 650 | 0 | |a Food habits |z Mexico |x History. | |
| 650 | 0 | |a Globalization |x Social aspects |x History. | |
| 650 | 0 | |a Mexican Americans |x Food |x History. | |
| 650 | 0 | |a Sovereignty |x Social aspects |z Mexico |x History. | |
| 650 | 0 | |a Tacos |x History. | |
| 655 | 4 | |a Electronic books. | |
| 776 | 0 | 8 | |i Print version: |a Pilcher, Jeffrey M., 1965- |t Planet taco : a global history of Mexican food |d Oxford ; New York : Oxford University Press, 2012 |h xv, 311 pages : illustrations, maps |z 9780199740062 |w (DLC) 2012014835 |
| 797 | 2 | |a ProQuest (Firm) | |
| 856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=1015305 |z Click to View |