Margarine today / / edited by J. W. E. Coenen.

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Bibliographic Details
Superior document:Biology - Book Archive pre-2000
TeilnehmendeR:
Place / Publishing House:Leiden ;, Boston : : Brill,, 1970.
©1970
Year of Publication:1970
Language:English
Series:Biology - Book Archive pre-2000.
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Table of Contents:
  • Front Matter
  • Preliminary Material / Prof. Guy Clement Editors: Prof. Dr. J. W. E. Coenen , Dr. R. Feron , and Prof. Dr. D. A. A. Mossel
  • Margarine Today / F. B. Kitchen
  • In Memoriam / M. J. L. Dols
  • Le Droit à la Santé / E. J. Bigwood
  • Digestion, Absorption and Transport of Fats / Bengt Borgström
  • Développements Récents en Chimie et Biochimie des Acides Gras Essentiels / J. Kühnau
  • Dietary Fats and Atherosclerosis / J. J. Gottenbos
  • Hydrogenation of Oils and Fats / J. W. E. Coenen
  • Biochimie et Physiologie des Acides Gras Trans / E. le Breton
  • The Role of Microbiology and Hygiene in the Manufacture of Margarine / D. A. A. Mossel
  • Conclusions / G. Schettler
  • Back Matter
  • List of Participants / Prof. Guy Clement Editors: Prof. Dr. J. W. E. Coenen , Dr. R. Feron , and Prof. Dr. D. A. A. Mossel.