Digital atlas of traditional food made from cereals and milk / R.T.J. Cappers
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| Superior document: | Groningen archaeological studies volume 33 |
|---|---|
| VerfasserIn: | |
| Place / Publishing House: | Groningen : Barkhuis, University of Groningen Library, 2018 |
| Year of Publication: | 2018 |
| Language: | English |
| Series: | Groningen archaeological studies
volume 33 |
| Physical Description: | 639 Seiten; Illustrationen |
| Notes: | Literaturverzeichnis Seite 611-616 |
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