Animal products from the Mediterranean area / editors, J.M.C. Ramalho Ribeiro ... [et al.].
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Superior document: | EAAP publication, no. 119 |
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: | |
TeilnehmendeR: | |
Year of Publication: | 2006 |
Language: | English |
Series: | EAAP publication ;
no. 119. |
Physical Description: | 1 online resource (412 p.) |
Notes: | Description based upon print version of record. |
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245 | 0 | 0 | |a Animal products from the Mediterranean area |h [electronic resource] / |c editors, J.M.C. Ramalho Ribeiro ... [et al.]. |
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490 | 1 | |a EAAP publication, |x 0071-2477 ; |v no. 119 | |
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505 | 0 | |a ""Cover ""; ""Copyright ""; ""Table of content "" | |
546 | |a English | ||
504 | |a Includes bibliographical references. | ||
650 | 0 | |a Animal products |z Mediterranean Region |v Congresses. | |
650 | 0 | |a Food of animal origin |z Mediterranean Region |v Congresses. | |
650 | 0 | |a Animal industry |z Mediterranean Region |v Congresses. | |
776 | |z 90-76998-86-8 | ||
710 | 2 | |a European Association for Animal Production. | |
710 | 2 | |a Food and Agriculture Organization of the United Nations. | |
700 | 1 | |a Ribeiro, J. M. C. Ramalho |q (Joo Manuel de Carvalho Ramalho) | |
830 | 0 | |a EAAP publication ; |v no. 119. | |
906 | |a BOOK | ||
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