Food safety assurance and veterinary public health. / Volume 6, : Foodborne viruses and prions and their significance for public health / / edited by Frans J.M. Smulders, Birgit Nørrrung, Herbert Budka.
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| Place / Publishing House: | Wageningen [The Netherlands] : : Wageningen Academic Publishers,, 2013. |
| Year of Publication: | 2013 |
| Language: | English |
| Series: | Food safety assurance and veterinary public health,
volume 6 |
| Physical Description: | 1 online resource (376 pages) :; illustrations. |
| Notes: | Bibliographic Level Mode of Issuance: Monograph |
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| 245 | 0 | 0 | |a Food safety assurance and veterinary public health. |n Volume 6, |p Foodborne viruses and prions and their significance for public health / |c edited by Frans J.M. Smulders, Birgit Nørrrung, Herbert Budka. |
| 246 | 3 | 0 | |a Foodborne viruses and prions and their significance for public health |
| 264 | 1 | |a Wageningen [The Netherlands] : |b Wageningen Academic Publishers, |c 2013. | |
| 300 | |a 1 online resource (376 pages) : |b illustrations. | ||
| 336 | |a text |b txt | ||
| 337 | |a computer |b c | ||
| 338 | |a online resource |b cr | ||
| 490 | 0 | |a Food safety assurance and veterinary public health, |x 1871-9295 ; |v volume 6 | |
| 500 | |a Bibliographic Level Mode of Issuance: Monograph | ||
| 546 | |a English | ||
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a part 1. Viruses -- part 2. Prions. | |
| 588 | |a Description based on online resource; title from PDF title page (ebrary, viewed October 10, 2013). | ||
| 650 | 0 | |a Food of animal origin |x Quality control. | |
| 650 | 0 | |a Food industry and trade |x Quality control. | |
| 650 | 0 | |a Veterinary public health. | |
| 776 | |z 90-8686-226-8 | ||
| 700 | 1 | |a Smulders, Frans J. M. | |
| 700 | 1 | |a Nørrung, Birgit. | |
| 700 | 1 | |a Budka, H. |q (Herbert) | |
| 906 | |a BOOK | ||
| ADM | |b 2023-08-22 02:10:35 Europe/Vienna |f System |c marc21 |a 2013-10-12 19:37:35 Europe/Vienna |g false | ||
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