Nutritional Value of Amaranth /

Nutritional Value of Amaranth / / edited by Viduranga Y. Waisundara.

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Pseudocereals, belonging to the genus Amaranthus, have been cultivated for their grains for 8,000 years or more. The grain was a staple food of the Aztecs and was also considered an integral part of Aztec religious ceremonies. The book primarily focuses on the nutrient properties of amaranth and exp...

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TeilnehmendeR:
Waisundara, Viduranga Y.,
Place / Publishing House:London : : IntechOpen,, 2020.
Year of Publication:2020
Language:English
Physical Description:1 online resource (176 pages)
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spelling Nutritional Value of Amaranth / edited by Viduranga Y. Waisundara.
London : IntechOpen, 2020.
1 online resource (176 pages)
text txt rdacontent
computer c rdamedia
online resource cr rdacarrier
Description based on online resource; title from PDF title page (IntechOpen, viewed June 23, 2023).
Pseudocereals, belonging to the genus Amaranthus, have been cultivated for their grains for 8,000 years or more. The grain was a staple food of the Aztecs and was also considered an integral part of Aztec religious ceremonies. The book primarily focuses on the nutrient properties of amaranth and expresses its viewpoint in considering this crop as a remedy for many nutrient deficiencies and curbing food insecurity. The functional properties of the grain are immense and it is clear that the crop would be a valuable agricultural product around the world.
Amaranths.
1-83880-185-5
Waisundara, Viduranga Y., editor.
language English
format eBook
author2 Waisundara, Viduranga Y.,
author_facet Waisundara, Viduranga Y.,
author2_variant v y w vy vyw
author2_role TeilnehmendeR
title Nutritional Value of Amaranth /
spellingShingle Nutritional Value of Amaranth /
title_full Nutritional Value of Amaranth / edited by Viduranga Y. Waisundara.
title_fullStr Nutritional Value of Amaranth / edited by Viduranga Y. Waisundara.
title_full_unstemmed Nutritional Value of Amaranth / edited by Viduranga Y. Waisundara.
title_auth Nutritional Value of Amaranth /
title_new Nutritional Value of Amaranth /
title_sort nutritional value of amaranth /
publisher IntechOpen,
publishDate 2020
physical 1 online resource (176 pages)
isbn 1-83880-185-5
callnumber-first Q - Science
callnumber-subject QK - Botany
callnumber-label QK495
callnumber-sort QK 3495 A48 N887 42020
illustrated Not Illustrated
dewey-hundreds 000 - Computer science, information & general works
dewey-tens 010 - Bibliographies
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dewey-sort 216.635933913
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