Mycotoxins and food safety /

Mycotoxins and food safety / / Suna Sabuncuoglu, editor.

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Foodborne illnesses are a global public health concern with implications worldwide. Mycotoxins are naturally occurring toxins produced by microfungi that are capable of causing disease and death in. living organisms. They are recognized as a major economic problem due to their impact on human health...

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TeilnehmendeR:
Sabuncuoglu, Suna,
Place / Publishing House:London : : IntechOpen,, 2020.
Year of Publication:2020
Language:English
Physical Description:1 online resource (180 pages)
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spelling Mycotoxins and food safety / Suna Sabuncuoglu, editor.
London : IntechOpen, 2020.
1 online resource (180 pages)
text txt rdacontent
computer c rdamedia
online resource cr rdacarrier
Description based on publisher supplied metadata and other sources.
Foodborne illnesses are a global public health concern with implications worldwide. Mycotoxins are naturally occurring toxins produced by microfungi that are capable of causing disease and death in. living organisms. They are recognized as a major economic problem due to their impact on human health, animal productivity, and.domestic and.international.trade. This book provides updated information about foodborne mycotoxins, their toxicities, new determination methods, prevention strategies, and regulations around the world.
Includes bibliographical references.
Mycotoxins.
1-83968-894-7
Sabuncuoglu, Suna, editor.
language English
format eBook
author2 Sabuncuoglu, Suna,
author_facet Sabuncuoglu, Suna,
author2_variant s s ss
author2_role TeilnehmendeR
title Mycotoxins and food safety /
spellingShingle Mycotoxins and food safety /
title_full Mycotoxins and food safety / Suna Sabuncuoglu, editor.
title_fullStr Mycotoxins and food safety / Suna Sabuncuoglu, editor.
title_full_unstemmed Mycotoxins and food safety / Suna Sabuncuoglu, editor.
title_auth Mycotoxins and food safety /
title_new Mycotoxins and food safety /
title_sort mycotoxins and food safety /
publisher IntechOpen,
publishDate 2020
physical 1 online resource (180 pages)
isbn 1-83968-894-7
callnumber-first R - Medicine
callnumber-subject RA - Public Medicine
callnumber-label RA1242
callnumber-sort RA 41242 M94 M936 42020
illustrated Not Illustrated
dewey-hundreds 600 - Technology
dewey-tens 610 - Medicine & health
dewey-ones 615 - Pharmacology & therapeutics
dewey-full 615.95295
dewey-sort 3615.95295
dewey-raw 615.95295
dewey-search 615.95295
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is_hierarchy_title Mycotoxins and food safety /
author2_original_writing_str_mv noLinkedField
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