Journal of excipients and food chemicals.
Includes research papers, reviews, technical notes, commentary and communications related to the effect of excipients on drug formulation development, drug delivery, bioavailability, efficacy, stability, ability to manufacture, safety, and toxicity.
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Publication history: | Began with vol. 1, no. 1 (2010). |
Language: | English |
Notes: | Refereed/Peer-reviewed |
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