Ciência e tecnologia de alimentos : : publication of the Sociedade Brasileira de Ciência e Tecnologia de Alimentos.
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| Publication history: | Electronic coverage as of May 22, 2001: vol. 17, n. 4 (Dec. 1997)- |
| Language: | Portuguese English |
| Notes: | Refereed/Peer-reviewed |
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| 245 | 1 | 0 | |a Ciência e tecnologia de alimentos : |b publication of the Sociedade Brasileira de Ciência e Tecnologia de Alimentos. |
| 260 | |a Campinas, Brazil : |b SBCTA. | ||
| 310 | |a Three times a year | ||
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| 362 | 1 | |a Electronic coverage as of May 22, 2001: vol. 17, n. 4 (Dec. 1997)- | |
| 510 | 0 | |a Chemical abstracts |x 0009-2258 | |
| 538 | |a Mode of access: World Wide Web. | ||
| 546 | |a Text chiefly in Portuguese; abstracts in English. | ||
| 588 | |a Description based on: Vol. 17, n. 4 (Dec. 1997); title from journal home page (viewed May 22, 2001). | ||
| 588 | |a Latest issue consulted: Vol. 23, no. 3 (Sept./Dec. 2003). | ||
| 500 | |a Refereed/Peer-reviewed | ||
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