Economia agro-alimentare.
"[Economia agro-alimentare] welcomes submissions of original papers focusing on agriculture, food, natural resources, safety, nutrition and health, including all processes and infrastructure involved in providing food to populations; as well as the processes, inputs and outputs involved in cons...
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| Place / Publishing House: | Milano : : FrancoAngeli,, 1996- |
| Publication history: | Print began with n. 0 (giugno 1996). |
| Language: | Italian English French German Spanish |
| Physical Description: | 1 online resource :; illustrations |
| Notes: |
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| 210 | |a ECONOM. AGRO-ALIMENT. | ||
| 210 | 1 | |a Econom. agro-aliment. |b (Online) | |
| 222 | 0 | |a Economia agro-alimentare |b (Online) | |
| 245 | 0 | 0 | |a Economia agro-alimentare. |
| 246 | 1 | |i Beginning with vol. 18, issue 2 (2016), also has English parallel title: |a Food economy | |
| 246 | 1 | |i Also called: |a EAA | |
| 246 | 3 | |a Economia agro-alimentare/Food economy | |
| 246 | 3 | 0 | |a Economia agroalimentare |
| 264 | 1 | |a Milano : |b FrancoAngeli, |c 1996- | |
| 300 | |a 1 online resource : |b illustrations | ||
| 310 | |a Three issues yearly | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 362 | 1 | |a Print began with n. 0 (giugno 1996). | |
| 500 | |a Refereed/Peer-reviewed | ||
| 506 | 0 | |f Unrestricted online access |2 star | |
| 500 | |a "An international journal on agricultural and food systems." | ||
| 506 | 0 | |a Open access beginning with vol. 22, issue 1 (2020); issues and articles prior to 2020 may require a subscription or purchase to view. | |
| 515 | |a None published 2005, 2007-2008. | ||
| 515 | |a <Vol. 18, issue 2 (2016)-> have "new series" designation on cover; open access issues (i.e. 2020- ) called "nuova edizione" by publisher, but edition statement not featured on issues themselves. | ||
| 520 | 2 | |a "[Economia agro-alimentare] welcomes submissions of original papers focusing on agriculture, food, natural resources, safety, nutrition and health, including all processes and infrastructure involved in providing food to populations; as well as the processes, inputs and outputs involved in consumption and disposal of food and food-related items. Analyses also include social, political, economic and environmental contexts and human resource challenges."--journal's website. | |
| 538 | |a Mode of access: World Wide Web. | ||
| 546 | |a Articles primarily in Italian or English, with occasional articles in French, German, or Spanish. | ||
| 550 | |a Published on behalf of: Società Italiana di Economia Agro-Alimentare (SIEA). | ||
| 588 | 0 | |a 2011, n. 1/2; title from PDF running title (viewed May 25, 2022). | |
| 588 | 1 | |a Vol. 23, issue 3 (2021) (viewed May 25, 2022). | |
| 650 | 0 | |a Agriculture |x Economic aspects |v Periodicals. | |
| 650 | 0 | |a Food |v Periodicals. | |
| 650 | 7 | |a Agriculture |x Economic aspects |2 fast | |
| 650 | 7 | |a Food |2 fast | |
| 655 | 7 | |a Periodicals |2 fast | |
| 776 | |x 1126-1668 | ||
| 710 | 2 | |a Società italiana di economia agro-alimentare, |e issuing body. | |
| 906 | |a JOURNAL | ||
| ADM | |b 2024-07-23 11:21:48 Europe/Vienna |f system |c marc21 |a 2012-02-26 02:03:26 Europe/Vienna |g false | ||
| AVE | |i DOAJ Directory of Open Access Journals |P DOAJ Directory of Open Access Journals |x https://eu02.alma.exlibrisgroup.com/view/uresolver/43ACC_OEAW/openurl?u.ignore_date_coverage=true&portfolio_pid=5341940450004498&Force_direct=true |Z 5341940450004498 |m Available from 2020. |b Available |8 5341940450004498 | ||
| AVE | |Z 5341940450004498 |A 2020 | ||