Journal of food measurement & characterization.
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Place / Publishing House: | [New York] : : Springer,, 2012- |
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Publication history: | Began with: Volume 6, issue 1/4 (December 2012). |
Language: | English |
Physical Description: | 1 online resource |
Notes: | Refereed/Peer-reviewed |
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246 | 3 | |a Journal of food measurement and characterization | |
264 | 1 | |a [New York] : |b Springer, |c 2012- | |
300 | |a 1 online resource | ||
310 | |a Quarterly, |b 2012- | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a computer |b c |2 rdamedia | ||
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362 | 1 | |a Began with: Volume 6, issue 1/4 (December 2012). | |
515 | |a Some issues combined. | ||
588 | 0 | |a Volume 6, issue 1/4 (December 2012); title from journal homepage (Springer website, viewed July 24, 2014). | |
588 | 1 | |a Volume 14, issue 4 (Aug. 2020) (SpringerLink, viewed July 31, 2020). | |
500 | |a Refereed/Peer-reviewed | ||
650 | 0 | |a Food |x Analysis |v Periodicals. | |
650 | 0 | |a Food industry and trade |x Quality control |v Periodicals. | |
650 | 0 | |a Food |x Quality |x Testing |v Periodicals. | |
650 | 0 | |a Food |x Safety measures |v Periodicals. | |
650 | 7 | |a Food |x Analysis. |2 fast |0 (OCoLC)fst00930460 | |
650 | 7 | |a Food industry and trade |x Quality control. |2 fast |0 (OCoLC)fst00930920 | |
650 | 7 | |a Food |x Safety measures. |2 fast |0 (OCoLC)fst00930602 | |
650 | 2 | |a Food. | |
650 | 2 | |a Safety Management. | |
653 | |a Diet & Clinical Nutrition | ||
655 | 2 | |a Periodical. | |
655 | 7 | |a Periodicals. |2 fast |0 (OCoLC)fst01411641 | |
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780 | 0 | 0 | |t Sensing and Instrumentation for Food Quality and Safety |w (CKB)1000000000278748 |w (DLC)2006213066 |x 1932-9954 |
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