Food biophysics.
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| Publication history: | Vol. 1, no. 1 (Mar. 2006)- |
|---|---|
| Language: | English |
| Notes: |
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| 362 | 0 | |a Vol. 1, no. 1 (Mar. 2006)- | |
| 500 | |a Refereed/Peer-reviewed | ||
| 500 | |a Title from title screen (viewed Aug. 29, 2006). | ||
| 500 | |a Published: New York, Springer. | ||
| 538 | |a Mode of access: World Wide Web. | ||
| 588 | 1 | |a Vol. 13, issue 4 (Dec. 2018) (SpringerLink website, viewed Dec. 18, 2018). | |
| 650 | 0 | |a Food |x Analysis |v Periodicals. | |
| 650 | 0 | |a Biophysics |v Periodicals. | |
| 650 | 6 | |a Aliments |x Analyse |v Périodiques. | |
| 650 | 6 | |a Biophysique |v Périodiques. | |
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| 650 | 7 | |a Biophysique. |2 rasuqam | |
| 650 | 7 | |a Chimie alimentaire. |2 rasuqam | |
| 653 | |a Diet & Clinical Nutrition | ||
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