Public Policies and Food Systems in Latin America / / J.-F. Le Coq [and three others].
Solving the problem of hunger and malnutrition, producing and guaranteeing access to healthy food, preserving the environment, valuing local cultures and ensuring citizen participation are some of the challenges that permeate the dynamics of food systems. From different scales and perspectives of an...
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| Superior document: | Collection Update sciences & technologies |
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| TeilnehmendeR: | |
| Place / Publishing House: | Versailles : : Quæ,, 2022. ©2022 |
| Year of Publication: | 2022 |
| Language: | French |
| Series: | Collection Update sciences & technologies.
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| Physical Description: | 1 online resource (446 pages). |
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| Summary: | Solving the problem of hunger and malnutrition, producing and guaranteeing access to healthy food, preserving the environment, valuing local cultures and ensuring citizen participation are some of the challenges that permeate the dynamics of food systems. From different scales and perspectives of analysis, the book addresses the role of Latin American public policies and actions in the configuration of healthy and sustainable food systems. |
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| Bibliography: | Includes bibliographical references. |
| ISBN: | 275923536X |
| Hierarchical level: | Monograph |
| Statement of Responsibility: | J.-F. Le Coq [and three others]. |