Nutrition and the eye / / Frank Eperjesi and Hannah Bartlett (Eds.).

"Includes eleven independent contributions that focus on the mechanisms and use of nutrition and supplementation in the prevention and slowing of congenital and acquired eye disease. This topic is becoming increasingly important because of the aging population in developed countries and because...

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Place / Publishing House:[Basel, Switzerland] : : MDPI - Multidisciplinary Digital Publishing Institute,, 2015.
©2015
Year of Publication:2015
Language:English
Physical Description:1 online resource (xiii, 220 pages) :; illustrations (chiefly colour); digital file(s).
Notes:"This book is a reprint of the special issue that appeared in the online open access journal Nutrients (ISSN 2072-6643) in 2013" -- title page verso.
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spelling Nutrition and the eye / Frank Eperjesi and Hannah Bartlett (Eds.).
[Basel, Switzerland] : MDPI - Multidisciplinary Digital Publishing Institute, 2015.
©2015
1 online resource (xiii, 220 pages) : illustrations (chiefly colour); digital file(s).
text txt rdacontent
computer c rdamedia
online resource cr rdacarrier
text file rda
"This book is a reprint of the special issue that appeared in the online open access journal Nutrients (ISSN 2072-6643) in 2013" -- title page verso.
Includes bibliographical references.
Some Mechanisms Underlying Effects of Nutrition on Eye Function and Disease --Lutein, Zeaxanthin and Macular Pigment --Ocular Nutritional Supplementation
Open Access Unrestricted online access star
"Includes eleven independent contributions that focus on the mechanisms and use of nutrition and supplementation in the prevention and slowing of congenital and acquired eye disease. This topic is becoming increasingly important because of the aging population in developed countries and because, for the most common blinding eye disease, dry age-related macular degeneration, prevention is important as there is no cure." --Preface, page ix.
Specialized.
Also available in print form.
In English.
Description based on e-publication, viewed on July 23, 2021.
Eye Diseases Nutritional aspects.
Eye Diseases Prevention.
Nutrition.
Electronic books.
Eperjesi, Frank, editor.
Bartlett, Hannah, editor.
Print version: 3038420816
language English
format eBook
author2 Eperjesi, Frank,
Bartlett, Hannah,
author_facet Eperjesi, Frank,
Bartlett, Hannah,
author2_variant f e fe
h b hb
author2_role TeilnehmendeR
TeilnehmendeR
title Nutrition and the eye /
spellingShingle Nutrition and the eye /
Some Mechanisms Underlying Effects of Nutrition on Eye Function and Disease --Lutein, Zeaxanthin and Macular Pigment --Ocular Nutritional Supplementation
title_full Nutrition and the eye / Frank Eperjesi and Hannah Bartlett (Eds.).
title_fullStr Nutrition and the eye / Frank Eperjesi and Hannah Bartlett (Eds.).
title_full_unstemmed Nutrition and the eye / Frank Eperjesi and Hannah Bartlett (Eds.).
title_auth Nutrition and the eye /
title_new Nutrition and the eye /
title_sort nutrition and the eye /
publisher MDPI - Multidisciplinary Digital Publishing Institute,
publishDate 2015
physical 1 online resource (xiii, 220 pages) : illustrations (chiefly colour); digital file(s).
Also available in print form.
contents Some Mechanisms Underlying Effects of Nutrition on Eye Function and Disease --Lutein, Zeaxanthin and Macular Pigment --Ocular Nutritional Supplementation
isbn 9783038420804
3038420816
genre Electronic books.
illustrated Illustrated
dewey-hundreds 600 - Technology
dewey-tens 610 - Medicine & health
dewey-ones 617 - Surgery & related medical specialties
dewey-full 617.7
dewey-sort 3617.7
dewey-raw 617.7
dewey-search 617.7
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