Bio-Functional Natural Products in Edible Resources for Human Health and Beauty
Natural products remain important repositories of promising therapeutic candidates due to their rich chemical and biological diversity. The Special Issue on "Bio-functional Natural Products in Edible Resources for Human Health and Beauty" is intended to offer biological active natural prod...
Saved in:
Sonstige: | |
---|---|
Year of Publication: | 2022 |
Language: | English |
Physical Description: | 1 electronic resource (226 p.) |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
id |
993560435904498 |
---|---|
ctrlnum |
(CKB)5680000000080838 (oapen)https://directory.doabooks.org/handle/20.500.12854/92135 (EXLCZ)995680000000080838 |
collection |
bib_alma |
record_format |
marc |
spelling |
Morikawa, Toshio edt Bio-Functional Natural Products in Edible Resources for Human Health and Beauty Basel MDPI Books 2022 1 electronic resource (226 p.) text txt rdacontent computer c rdamedia online resource cr rdacarrier Natural products remain important repositories of promising therapeutic candidates due to their rich chemical and biological diversity. The Special Issue on "Bio-functional Natural Products in Edible Resources for Human Health and Beauty" is intended to offer biological active natural products from edible resources as candidates and/or leads for pharmaceuticals, dietary supplements, functional foods, cosmetics, and food additives, etc. The research fields of this Special Issue include natural products chemistry, phytochemistry, pharmacognosy, food chemistry, bioorganic chemistry, chemical biology, molecular biology, molecular pharmacology, and other related research fields of bioactive natural products obtained from the edible resources. This eBook contains 12 Reviews and Articles focusing on these research areas. I hope that this eBook will be of benefit to outstanding professionals in these research areas. English Medicine bicssc Pharmacology bicssc sweet potato anthocyanin compositions biosynthesis structural genes transcription factor Vaccinium vitis-idaea lingonberry sugars cultivated berries wild berries HPLC-ELSD banana inflorescences anti-inflammatory activity antiparasitic activity UPLC-ESI-MS arylpropanoid sucroses Lavandula stoechas essential oil topical anti-inflammatory effect anticancer activity melanoma cell lines 1,8-Cineole fallopian tube phytoestrogen ciliated cell secretory cell Notch sea buckthorn phenolic compounds triterpenic compounds carotenoids chlorophyll freeze-drying leaf powder ingredients leukemia leukemic stem cell FLT-3 chemotherapeutic drug curcumin co-treatment tomato seed lycoperoside steroidal saponin ceramide transepidermal water loss anti-inflammation anemia cognition elder hemoglobin iron Oryza sativa rice medicine food homology functional food herbs type 2 diabetes mellitus gut microbiota aging of the human body medicinal plants antioxidant anti-inflammatory anti-glycation anti-neurodegenerative properties sesame oil aroma 2,5-dimethylpyrazine 2-methoxy phenol water-immersion stress antianxiety elevated plus-maze test dual specificity phosphatase 1 3-0365-5072-0 3-0365-5071-2 Morikawa, Toshio oth |
language |
English |
format |
eBook |
author2 |
Morikawa, Toshio |
author_facet |
Morikawa, Toshio |
author2_variant |
t m tm |
author2_role |
Sonstige |
title |
Bio-Functional Natural Products in Edible Resources for Human Health and Beauty |
spellingShingle |
Bio-Functional Natural Products in Edible Resources for Human Health and Beauty |
title_full |
Bio-Functional Natural Products in Edible Resources for Human Health and Beauty |
title_fullStr |
Bio-Functional Natural Products in Edible Resources for Human Health and Beauty |
title_full_unstemmed |
Bio-Functional Natural Products in Edible Resources for Human Health and Beauty |
title_auth |
Bio-Functional Natural Products in Edible Resources for Human Health and Beauty |
title_new |
Bio-Functional Natural Products in Edible Resources for Human Health and Beauty |
title_sort |
bio-functional natural products in edible resources for human health and beauty |
publisher |
MDPI Books |
publishDate |
2022 |
physical |
1 electronic resource (226 p.) |
isbn |
3-0365-5072-0 3-0365-5071-2 |
illustrated |
Not Illustrated |
work_keys_str_mv |
AT morikawatoshio biofunctionalnaturalproductsinedibleresourcesforhumanhealthandbeauty |
status_str |
n |
ids_txt_mv |
(CKB)5680000000080838 (oapen)https://directory.doabooks.org/handle/20.500.12854/92135 (EXLCZ)995680000000080838 |
carrierType_str_mv |
cr |
is_hierarchy_title |
Bio-Functional Natural Products in Edible Resources for Human Health and Beauty |
author2_original_writing_str_mv |
noLinkedField |
_version_ |
1796648786941968384 |
fullrecord |
<?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>04078nam-a2201117z--4500</leader><controlfield tag="001">993560435904498</controlfield><controlfield tag="005">20231214133130.0</controlfield><controlfield tag="006">m o d </controlfield><controlfield tag="007">cr|mn|---annan</controlfield><controlfield tag="008">202209s2022 xx |||||o ||| 0|eng d</controlfield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(CKB)5680000000080838</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(oapen)https://directory.doabooks.org/handle/20.500.12854/92135</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(EXLCZ)995680000000080838</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Morikawa, Toshio</subfield><subfield code="4">edt</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Bio-Functional Natural Products in Edible Resources for Human Health and Beauty</subfield></datafield><datafield tag="260" ind1=" " ind2=" "><subfield code="a">Basel</subfield><subfield code="b">MDPI Books</subfield><subfield code="c">2022</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 electronic resource (226 p.)</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="a">text</subfield><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="a">computer</subfield><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="a">online resource</subfield><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="520" ind1=" " ind2=" "><subfield code="a">Natural products remain important repositories of promising therapeutic candidates due to their rich chemical and biological diversity. The Special Issue on "Bio-functional Natural Products in Edible Resources for Human Health and Beauty" is intended to offer biological active natural products from edible resources as candidates and/or leads for pharmaceuticals, dietary supplements, functional foods, cosmetics, and food additives, etc. The research fields of this Special Issue include natural products chemistry, phytochemistry, pharmacognosy, food chemistry, bioorganic chemistry, chemical biology, molecular biology, molecular pharmacology, and other related research fields of bioactive natural products obtained from the edible resources. This eBook contains 12 Reviews and Articles focusing on these research areas. I hope that this eBook will be of benefit to outstanding professionals in these research areas.</subfield></datafield><datafield tag="546" ind1=" " ind2=" "><subfield code="a">English</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Medicine</subfield><subfield code="2">bicssc</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Pharmacology</subfield><subfield code="2">bicssc</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">sweet potato</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">anthocyanin compositions</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">biosynthesis structural genes</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">transcription factor</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">Vaccinium vitis-idaea</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">lingonberry</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">sugars</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">cultivated berries</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">wild berries</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">HPLC-ELSD</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">banana inflorescences</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">anti-inflammatory activity</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">antiparasitic activity</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">UPLC-ESI-MS</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">arylpropanoid sucroses</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">Lavandula stoechas essential oil</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">topical anti-inflammatory effect</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">anticancer activity</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">melanoma cell lines</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">1,8-Cineole</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">fallopian tube</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">phytoestrogen</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">ciliated cell</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">secretory cell</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">Notch</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">sea buckthorn</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">phenolic compounds</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">triterpenic compounds</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">carotenoids</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">chlorophyll</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">freeze-drying</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">leaf powder ingredients</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">leukemia</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">leukemic stem cell</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">FLT-3</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">chemotherapeutic drug</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">curcumin</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">co-treatment</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">tomato seed</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">lycoperoside</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">steroidal saponin</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">ceramide</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">transepidermal water loss</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">anti-inflammation</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">anemia</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">cognition</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">elder</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">hemoglobin</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">iron</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">Oryza sativa</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">rice</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">medicine food homology</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">functional food herbs</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">type 2 diabetes mellitus</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">gut microbiota</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">aging of the human body</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">medicinal plants</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">antioxidant</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">anti-inflammatory</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">anti-glycation</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">anti-neurodegenerative properties</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">sesame oil aroma</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">2,5-dimethylpyrazine</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">2-methoxy phenol</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">water-immersion stress</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">antianxiety</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">elevated plus-maze test</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">dual specificity phosphatase 1</subfield></datafield><datafield tag="776" ind1=" " ind2=" "><subfield code="z">3-0365-5072-0</subfield></datafield><datafield tag="776" ind1=" " ind2=" "><subfield code="z">3-0365-5071-2</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Morikawa, Toshio</subfield><subfield code="4">oth</subfield></datafield><datafield tag="906" ind1=" " ind2=" "><subfield code="a">BOOK</subfield></datafield><datafield tag="ADM" ind1=" " ind2=" "><subfield code="b">2023-12-15 05:43:28 Europe/Vienna</subfield><subfield code="f">system</subfield><subfield code="c">marc21</subfield><subfield code="a">2022-09-22 08:09:39 Europe/Vienna</subfield><subfield code="g">false</subfield></datafield><datafield tag="AVE" ind1=" " ind2=" "><subfield code="i">DOAB Directory of Open Access Books</subfield><subfield code="P">DOAB Directory of Open Access Books</subfield><subfield code="x">https://eu02.alma.exlibrisgroup.com/view/uresolver/43ACC_OEAW/openurl?u.ignore_date_coverage=true&portfolio_pid=5340300160004498&Force_direct=true</subfield><subfield code="Z">5340300160004498</subfield><subfield code="b">Available</subfield><subfield code="8">5340300160004498</subfield></datafield></record></collection> |