Nutrition in health and disease : : our challenges now and forthcoming time / / edited by Gyula Mozsik, Maria Figler.

This book deals with very different aspects of nutrition from different countries (qualities and quantities of food, their absorptions from the gastrointestinal tract, utilization in healthy human beings or in patients with different diseases, food and drug interactions, etc.). However, these differ...

Full description

Saved in:
Bibliographic Details
TeilnehmendeR:
Place / Publishing House:London, England : : IntechOpen,, [2019]
©2019
Year of Publication:2019
Language:English
Physical Description:1 online resource (92 pages) :; illustrations
Tags: Add Tag
No Tags, Be the first to tag this record!