Wheat improvement, management and utilization / / edited by Ruth Wanyera, James Owuoche.
The Wheat Improvement, Management, and Utilization book covers some of the most recent research areas that touch on enhancement of wheat productivity. It is obvious that wheat is one of the major staple crops grown globally. This crop has widely been researched on considering that, for instance, it...
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Place / Publishing House: | Rijeka, Croatia : : IntechOpen,, [2017] ©2017 |
Year of Publication: | 2017 |
Language: | English |
Physical Description: | 1 online resource (ix, 381 pages) |
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(CKB)4100000001586709 (NjHacI)994100000001586709 (oapen)https://directory.doabooks.org/handle/20.500.12854/62649 (EXLCZ)994100000001586709 |
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Ruth Wanyera auth Wheat improvement, management and utilization / edited by Ruth Wanyera, James Owuoche. IntechOpen 2017 Rijeka, Croatia : IntechOpen, [2017] ©2017 1 online resource (ix, 381 pages) text txt rdacontent computer c rdamedia online resource cr rdacarrier Description based on: online resource; title from PDF information screen (InTech, viewed October 7, 2022). The Wheat Improvement, Management, and Utilization book covers some of the most recent research areas that touch on enhancement of wheat productivity. It is obvious that wheat is one of the major staple crops grown globally. This crop has widely been researched on considering that, for instance, it is afflicted by various abiotic and biotic stresses that limit its growth and productivity. Today?s goal of wheat improvement consistently is to develop varieties that are high yielding with good processing and technological qualities, well adapted and tolerant to prevailing biotic and abiotic stresses. Therefore, this is a valuable reference book on wheat improvement, agronomy, and end-use qualities, particularly for those who work in research organizations and higher academic institutions. Moreover, it provides an invaluable resource for readers interested in a quick review of trending topics in wheat. English Wheat. Life Sciences Plant Biology Food Technology Agricultural and Biological Sciences 953-51-3151-6 Wanyera, Ruth, editor. Owuoche, James, editor. |
language |
English |
format |
eBook |
author |
Ruth Wanyera |
spellingShingle |
Ruth Wanyera Wheat improvement, management and utilization / |
author_facet |
Ruth Wanyera Wanyera, Ruth, Owuoche, James, |
author_variant |
r w rw |
author2 |
Wanyera, Ruth, Owuoche, James, |
author2_variant |
r w rw j o jo |
author2_role |
TeilnehmendeR TeilnehmendeR |
author_sort |
Ruth Wanyera |
title |
Wheat improvement, management and utilization / |
title_full |
Wheat improvement, management and utilization / edited by Ruth Wanyera, James Owuoche. |
title_fullStr |
Wheat improvement, management and utilization / edited by Ruth Wanyera, James Owuoche. |
title_full_unstemmed |
Wheat improvement, management and utilization / edited by Ruth Wanyera, James Owuoche. |
title_auth |
Wheat improvement, management and utilization / |
title_new |
Wheat improvement, management and utilization / |
title_sort |
wheat improvement, management and utilization / |
publisher |
IntechOpen IntechOpen, |
publishDate |
2017 |
physical |
1 online resource (ix, 381 pages) |
isbn |
953-51-4828-1 953-51-3152-4 953-51-3151-6 |
callnumber-first |
S - Agriculture |
callnumber-subject |
SB - Plant Culture |
callnumber-label |
SB191 |
callnumber-sort |
SB 3191 W5 W443 42017 |
illustrated |
Not Illustrated |
dewey-hundreds |
600 - Technology |
dewey-tens |
630 - Agriculture |
dewey-ones |
633 - Field & plantation crops |
dewey-full |
633.11 |
dewey-sort |
3633.11 |
dewey-raw |
633.11 |
dewey-search |
633.11 |
work_keys_str_mv |
AT ruthwanyera wheatimprovementmanagementandutilization AT wanyeraruth wheatimprovementmanagementandutilization AT owuochejames wheatimprovementmanagementandutilization |
status_str |
n |
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(CKB)4100000001586709 (NjHacI)994100000001586709 (oapen)https://directory.doabooks.org/handle/20.500.12854/62649 (EXLCZ)994100000001586709 |
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Wheat improvement, management and utilization / |
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