Food Industry / / edited by Innocenzo Muzzalupo.
Due to the increase in world population (more than seven billion inhabitants) the global food industry has the largest number of demanding and knowledgeable consumers. This population requires food products that fulfill the high quality standards established by the food industry organizations. Food...
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| Place / Publishing House: | Rijeka : : IntechOpen,, 2013. ©2013 |
| Year of Publication: | 2013 |
| Edition: | 1st ed. |
| Language: | English |
| Physical Description: | 1 online resource (xii, 762 pages) :; illustrations |
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Electronic
| DOAB Directory of Open Access Books | Available |