Geographical Indication and Global Agri-Food : : Development and Democratization / / edited by Alessandro Bonanno, Kae Sekine and Hart N. Feuer.
This book addresses the relevance of geographical indication (GI) as a tool for local and socio-economic development and democratization of agri-food, with case studies from Asia, Europe and the Americas. A geographical indication is a sign used on products that have a specific geographical origin a...
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| Superior document: | Earthscan food and agriculture |
|---|---|
| TeilnehmendeR: | |
| Place / Publishing House: | Abingdon, Oxon : : Routledge, Taylor & Francis Group,, 2020. |
| Year of Publication: | 2020 |
| Edition: | 1st ed. |
| Language: | English |
| Series: | Earthscan food and agriculture.
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| Physical Description: | 1 online resource (255 pages). |
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Table of Contents:
- Geographical indication in agri-food and its role in the neoliberal global era : a theoretical analysis / Alessandro Bonanno
- Geographical indications out of context and in vogue : the awkward embrace of European heritage agricultural protections in Asia / Hart N. Feuer
- The impact of geographical indications on the power relations between producers and agri-food corporations : a case of powdered green tea "matcha" / Kae Sekine
- Provenance for whom? A comparative analysis of geographical indications in the EU and Indonesia / Cinzia Piatti and Angga Dwiartama
- How to use geographical indication for the democratization of agricultural production : a comparative analysis of GI rent-seeking strategies in Turkey / Derya Nizan
- Geographical indications - a double-edged tool for food democracy. The cases of the Norwegian GI-evolution and the protection of stockfish from Lofoten as cultural adaptation work / Atle Wehn Hegnes and Virginie Amilien
- The decline of the French label of origin wine / Romain Blancaneaux
- Modern resilience of Georgian wine : geographical indications and international exposure / Anastasiya Shtaltovna and Hart N. Feuer
- The multi-level, multi-actor and multifunctional system of geographical indications in Brazil / Paulo Niederle, John Wilkinson and Gilberto Mascarenhas
- The GI of mezcal in Mexico : a tool of exclusion for small producers / Marie-Christine Renard and David Rodolfo Domínguez Arista
- Whose labor counts as craft? Terroir and farm workers in North American craft cider / Anelyse Weiler
- The potential role of geographical indication in supporting indigenous communities in Canada / Donna Appavoo and Monika Korzun
- Conclusions : comprehensive change and the limits and power of sectorial measures / Alessandro Bonanno, Kae Sekine and Hart N. Feuer.