Recent Advances in Nutritional Psychiatry
Mental health disorders represent a major public health issue due to their impact on years lived with disability, and cross-talk with other non-communicable diseases, such as cancer, cardiovascular diseases, and diabetes. Importantly, most of these conditions can be prevented by implementing healthy...
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| Year of Publication: | 2022 |
| Language: | English |
| Physical Description: | 1 electronic resource (168 p.) |
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Grosso, Giuseppe edt Recent Advances in Nutritional Psychiatry Basel MDPI - Multidisciplinary Digital Publishing Institute 2022 1 electronic resource (168 p.) text txt rdacontent computer c rdamedia online resource cr rdacarrier Mental health disorders represent a major public health issue due to their impact on years lived with disability, and cross-talk with other non-communicable diseases, such as cancer, cardiovascular diseases, and diabetes. Importantly, most of these conditions can be prevented by implementing healthy dietary habits. Consequently, a recently developed field of psychiatry, “nutritional psychiatry”, is focused on investigating the relationships among dietary factors, eating habits, and mental disorders in order to form methods for the prevention and treatment of mental disorders.This Special Collection from Nutrients will focus on both observational and molecular studies that investigate the effects of nutrients, foods, and whole dietary patterns on mental health. We invited authors to submit reviews and studies providing evidence of the effects of nutritional factors on cognitive function, depression, sleep patterns, stress, and quality of life. English Research & information: general bicssc Biology, life sciences bicssc Food & society bicssc polyphenol sleep mental health cohort antioxidant cognitive brain Sicily population diet quality nutrition depression mood disorders prevention food insecurity sleep disturbance adults cross-sectional study dietary pattern gestation diet sleep quality Pittsburgh sleep quality index GABA ketogenic diet low-carbohydrate anxiety ketosis gut microbiota nutritional psychiatry bioflavonoids functional food neurodegeneration T-maze Barnes test passive avoidance animal models alpha-synuclein neuroinflammation Passiflora incarnata neuropsychiatric disorders stress depressive disorder mental disorders nutrition surveys trends time restricted feeding intermittent fasting chrononutrition brain diseases aging risk factor Mediterranean diet coffee consumption caffeine cerebrovascular disease executive dysfunction geriatric depression dose-response association dietary factors lifestyle mood 3-0365-1346-9 3-0365-1345-0 Grosso, Giuseppe oth |
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English |
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eBook |
| author2 |
Grosso, Giuseppe |
| author_facet |
Grosso, Giuseppe |
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g g gg |
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Sonstige |
| title |
Recent Advances in Nutritional Psychiatry |
| spellingShingle |
Recent Advances in Nutritional Psychiatry |
| title_full |
Recent Advances in Nutritional Psychiatry |
| title_fullStr |
Recent Advances in Nutritional Psychiatry |
| title_full_unstemmed |
Recent Advances in Nutritional Psychiatry |
| title_auth |
Recent Advances in Nutritional Psychiatry |
| title_new |
Recent Advances in Nutritional Psychiatry |
| title_sort |
recent advances in nutritional psychiatry |
| publisher |
MDPI - Multidisciplinary Digital Publishing Institute |
| publishDate |
2022 |
| physical |
1 electronic resource (168 p.) |
| isbn |
3-0365-1346-9 3-0365-1345-0 |
| illustrated |
Not Illustrated |
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AT grossogiuseppe recentadvancesinnutritionalpsychiatry |
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(CKB)5400000000045222 (oapen)https://directory.doabooks.org/handle/20.500.12854/79649 (EXLCZ)995400000000045222 |
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Recent Advances in Nutritional Psychiatry |
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