Herbaceous Field Crops Cultivation
Herbaceous field crops include several hundred plant species worldly widespread for different end-uses, from food to no-food applications. Among them are included cereals, grain legumes, sugar beet, potato, cotton, tobacco, sunflower, safflower, rape, flax, soybean, alfalfa, clover spp. and other fo...
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| HerausgeberIn: | |
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| Year of Publication: | 2021 |
| Language: | English |
| Physical Description: | 1 electronic resource (424 p.) |
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Electronic
| DOAB Directory of Open Access Books | Available |