Potato : : From Incas to All Over the World / / Mustafa Yildiz, editor.

Potato is the world's fourth food crop after maize, wheat, and rice and is a staple crop in many diets throughout the world with a high source of proteins, carbohydrates, minerals, and vitamins. Biotic and abiotic stress factors give rise to decrease in yield. That is why improvement of new cul...

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Place / Publishing House:London : : IntechOpen,, [2018]
©2018
Year of Publication:2018
Language:English
Physical Description:1 online resource (138 pages) :; illustrations
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spelling Mustafa Yildiz auth
Potato : From Incas to All Over the World / Mustafa Yildiz, editor.
Potato
IntechOpen 2018
London : IntechOpen, [2018]
©2018
1 online resource (138 pages) : illustrations
text txt rdacontent
computer c rdamedia
online resource cr rdacarrier
Description based on: online resource; title from PDF information screen (InTech, viewed October 14, 2022).
Includes bibliographical references and index.
Potato is the world's fourth food crop after maize, wheat, and rice and is a staple crop in many diets throughout the world with a high source of proteins, carbohydrates, minerals, and vitamins. Biotic and abiotic stress factors give rise to decrease in yield. That is why improvement of new cultivars resistant to stress factors by conventional and biotechnological methods is extremely important. The most important factor in production increase is the use of healthy seed tubers along with using drought-, heat-, and salt-tolerant cultivars. On the other hand, protection and storage of surplus crops, which are the most important stage in its marketability, are the main problems in potato. In this book, all these issues are discussed, and it is hoped that the book Potato will help growers and researchers in solving problems in potato cultivation.
English
Agricultural productivity.
Life Sciences
Plant Biology
Biotechnology
Agricultural and Biological Sciences
1-78923-254-6
Yildiz, Mustafa, editor.
language English
format eBook
author Mustafa Yildiz
spellingShingle Mustafa Yildiz
Potato : From Incas to All Over the World /
author_facet Mustafa Yildiz
Yildiz, Mustafa,
author_variant m y my
author2 Yildiz, Mustafa,
author2_variant m y my
author2_role TeilnehmendeR
author_sort Mustafa Yildiz
title Potato : From Incas to All Over the World /
title_sub From Incas to All Over the World /
title_full Potato : From Incas to All Over the World / Mustafa Yildiz, editor.
title_fullStr Potato : From Incas to All Over the World / Mustafa Yildiz, editor.
title_full_unstemmed Potato : From Incas to All Over the World / Mustafa Yildiz, editor.
title_auth Potato : From Incas to All Over the World /
title_alt Potato
title_new Potato :
title_sort potato : from incas to all over the world /
publisher IntechOpen
IntechOpen,
publishDate 2018
physical 1 online resource (138 pages) : illustrations
isbn 1-83881-344-6
1-78923-255-4
1-78923-254-6
callnumber-first S - Agriculture
callnumber-subject S - General Agriculture
callnumber-label S494
callnumber-sort S 3494.5 P75 P683 42018
illustrated Illustrated
dewey-hundreds 300 - Social sciences
dewey-tens 330 - Economics
dewey-ones 338 - Production
dewey-full 338.16
dewey-sort 3338.16
dewey-raw 338.16
dewey-search 338.16
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