Probiotics and prebiotics in human nutrition and health / / edited by Venketeshwer Rao, Leticia Rao.

Probiotic microorganisms are recognised as being beneficial for human health. Prebiotics are substrates that are used preferentially by the probiotic bacteria for their growth. A great deal of interest has been generated in recent years in identifying probiotic bacteria and prebiotics, their charact...

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Place / Publishing House:Rijeka, Croatia : : IntechOpen,, [2016]
©2016
Year of Publication:2016
Language:English
Physical Description:1 online resource (394 pages) :; illustrations
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spelling Rao, Venketeshwer edt
Probiotics and prebiotics in human nutrition and health / edited by Venketeshwer Rao, Leticia Rao.
IntechOpen 2016
Rijeka, Croatia : IntechOpen, [2016]
©2016
1 online resource (394 pages) : illustrations
text txt rdacontent
computer c rdamedia
online resource cr rdacarrier
Description based on: online resource; title from PDF information screen (InTech, viewed October 6, 2022).
Includes bibliographical references.
Probiotic microorganisms are recognised as being beneficial for human health. Prebiotics are substrates that are used preferentially by the probiotic bacteria for their growth. A great deal of interest has been generated in recent years in identifying probiotic bacteria and prebiotics, their characterization, mechanisms of action and their role in the prevention and management of human health disorders. Together they are referred to as synbiotic. This book is in response to the need for more current and global scope of probiotics and prebiotics. It contains chapters written by internationally recognized authors. The book has been planned to meet the needs of the researchers, health professionals, government regulatory agencies and industries. This book will serve as a standard reference book in this important and fast-growing area of probiotics and prebiotics in human nutrition and health.
English
Gastrointestinal system Microbiology.
Medical microbiology & virology
953-51-2475-7
Rao, Venketeshwer, editor.
Rao, Leticia , editor.
language English
format eBook
author2 Rao, Venketeshwer,
Rao, Leticia ,
author_facet Rao, Venketeshwer,
Rao, Leticia ,
author2_variant v r vr
v r vr
l r lr
author2_role TeilnehmendeR
TeilnehmendeR
title Probiotics and prebiotics in human nutrition and health /
spellingShingle Probiotics and prebiotics in human nutrition and health /
title_full Probiotics and prebiotics in human nutrition and health / edited by Venketeshwer Rao, Leticia Rao.
title_fullStr Probiotics and prebiotics in human nutrition and health / edited by Venketeshwer Rao, Leticia Rao.
title_full_unstemmed Probiotics and prebiotics in human nutrition and health / edited by Venketeshwer Rao, Leticia Rao.
title_auth Probiotics and prebiotics in human nutrition and health /
title_new Probiotics and prebiotics in human nutrition and health /
title_sort probiotics and prebiotics in human nutrition and health /
publisher IntechOpen
IntechOpen,
publishDate 2016
physical 1 online resource (394 pages) : illustrations
isbn 953-51-5438-9
953-51-2476-5
953-51-2475-7
callnumber-first Q - Science
callnumber-subject QR - Microbiology
callnumber-label QR171
callnumber-sort QR 3171 G29 P763 42016
illustrated Illustrated
dewey-hundreds 600 - Technology
dewey-tens 610 - Medicine & health
dewey-ones 612 - Human physiology
dewey-full 612.32
dewey-sort 3612.32
dewey-raw 612.32
dewey-search 612.32
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is_hierarchy_title Probiotics and prebiotics in human nutrition and health /
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