Antimicrobials and Antimicrobial Resistance in the Environment
Today, the food and water that we encounter in any part of the world could contain antibiotic residues and/or antibiotic-resistant bacteria. This book presents research evidence for this and also a potential way to mitigate the problem. Although not presented in this book, it is likely that this sit...
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| HerausgeberIn: | |
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| Year of Publication: | 2020 |
| Language: | English |
| Physical Description: | 1 electronic resource (248 p.) |
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Electronic
| DOAB Directory of Open Access Books | Available |