Potassium : : improvement of quality in fruits and vegetables through hydroponic nutrient management / / edited by Md Asaduzzaman, Toshiki Asao.
The book Potassium - Improvement of Quality in Fruits and Vegetables Through Hydroponic Nutrient Management provides useful information regarding potassium nutrition management in hydroponic cultivation, which will help in producing quality horticultural crops. The first few chapters describe the ro...
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| Place / Publishing House: | London, England : : IntechOpen,, [2018] ©2018 |
| Year of Publication: | 2018 |
| Language: | English |
| Physical Description: | 1 online resource (108 pages) :; illustrations |
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(CKB)4970000000099895 (NjHacI)994970000000099895 (oapen)https://directory.doabooks.org/handle/20.500.12854/56721 (EXLCZ)994970000000099895 |
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Md Asaduzzaman auth Potassium : improvement of quality in fruits and vegetables through hydroponic nutrient management / edited by Md Asaduzzaman, Toshiki Asao. Potassium IntechOpen 2018 London, England : IntechOpen, [2018] ©2018 1 online resource (108 pages) : illustrations text txt rdacontent computer c rdamedia online resource cr rdacarrier Description based on: online resource; title from PDF information screen (InTech, viewed October 14, 2022). The book Potassium - Improvement of Quality in Fruits and Vegetables Through Hydroponic Nutrient Management provides useful information regarding potassium nutrition management in hydroponic cultivation, which will help in producing quality horticultural crops. The first few chapters describe the role of potassium nutrition in plants, its interaction with other nutrients, its source fertilizers, the role in postharvest produce qualities, and human nutrition. Potassium fertilizer management, its metabolism in plants, and cultivation techniques of fruits and leafy vegetables are also included in the middle section. The final chapter illustrates the software development for the calculation of hydroponic nutrients including potassium for easy management of cultural solution. As a whole, this book covers several major aspects on the topic for making it a complete and useful resource. English Fruit. Hydroponics. Potassium fertilizers. Life Sciences Horticulture Hydroponics Agricultural and Biological Sciences 1-78923-126-4 Asaduzzaman, M., editor. Asao, Toshiki, editor. |
| language |
English |
| format |
eBook |
| author |
Md Asaduzzaman |
| spellingShingle |
Md Asaduzzaman Potassium : improvement of quality in fruits and vegetables through hydroponic nutrient management / |
| author_facet |
Md Asaduzzaman Asaduzzaman, M., Asao, Toshiki, |
| author_variant |
m a ma |
| author2 |
Asaduzzaman, M., Asao, Toshiki, |
| author2_variant |
m a ma t a ta |
| author2_role |
TeilnehmendeR TeilnehmendeR |
| author_sort |
Md Asaduzzaman |
| title |
Potassium : improvement of quality in fruits and vegetables through hydroponic nutrient management / |
| title_sub |
improvement of quality in fruits and vegetables through hydroponic nutrient management / |
| title_full |
Potassium : improvement of quality in fruits and vegetables through hydroponic nutrient management / edited by Md Asaduzzaman, Toshiki Asao. |
| title_fullStr |
Potassium : improvement of quality in fruits and vegetables through hydroponic nutrient management / edited by Md Asaduzzaman, Toshiki Asao. |
| title_full_unstemmed |
Potassium : improvement of quality in fruits and vegetables through hydroponic nutrient management / edited by Md Asaduzzaman, Toshiki Asao. |
| title_auth |
Potassium : improvement of quality in fruits and vegetables through hydroponic nutrient management / |
| title_alt |
Potassium |
| title_new |
Potassium : |
| title_sort |
potassium : improvement of quality in fruits and vegetables through hydroponic nutrient management / |
| publisher |
IntechOpen IntechOpen, |
| publishDate |
2018 |
| physical |
1 online resource (108 pages) : illustrations |
| isbn |
1-83881-334-9 1-78923-127-2 1-78923-126-4 |
| callnumber-first |
T - Technology |
| callnumber-subject |
TX - Home Economics |
| callnumber-label |
TX397 |
| callnumber-sort |
TX 3397 P683 42018 |
| illustrated |
Illustrated |
| dewey-hundreds |
600 - Technology |
| dewey-tens |
640 - Home & family management |
| dewey-ones |
641 - Food & drink |
| dewey-full |
641.34 |
| dewey-sort |
3641.34 |
| dewey-raw |
641.34 |
| dewey-search |
641.34 |
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(CKB)4970000000099895 (NjHacI)994970000000099895 (oapen)https://directory.doabooks.org/handle/20.500.12854/56721 (EXLCZ)994970000000099895 |
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Potassium : improvement of quality in fruits and vegetables through hydroponic nutrient management / |
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