Food and Drug Analysis
Aspects of food and drug analysis include exploring natural sources as healthy food, characterizing the molecular structures of bioactive principles, identifying novel drugs, assessing their affinity and specificity, and examining their bioactivities in vitro and in vivo. In addition to extensively...
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| Year of Publication: | 2020 |
| Language: | English |
| Physical Description: | 1 electronic resource (276 p.) |
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