Root, Tuber and Banana Food System Innovations : : Value Creation for Inclusive Outcomes
This open access book describes recent innovations in food systems based on root, tuber and banana crops in developing countries. These innovations respond to many of the challenges facing these vital crops, linked to their vegetative seed and bulky and perishable produce. The innovations create val...
Saved in:
| : | |
|---|---|
| TeilnehmendeR: | |
| Year of Publication: | 2022 |
| Language: | English |
| Physical Description: | 1 online resource (583 p.) |
| Notes: | Description based upon print version of record. |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Electronic
| DOAB Directory of Open Access Books | Available |