Integrating Food into Urban Planning
The integration of food into urban planning is a crucial and emerging topic. Urban planners, alongside the local and regional authorities that have traditionally been less engaged in food-related issues, are now asked to take a central and active part in understanding how food is produced, processed...
Saved in:
HerausgeberIn: | |
---|---|
Sonstige: | |
Year of Publication: | 2018 |
Language: | English |
Physical Description: | 1 electronic resource (376 p.) |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
id |
993544580004498 |
---|---|
ctrlnum |
(CKB)5680000000036168 (oapen)https://directory.doabooks.org/handle/20.500.12854/39443 (EXLCZ)995680000000036168 |
collection |
bib_alma |
record_format |
marc |
spelling |
Cabannes, Yves edt Integrating Food into Urban Planning UCL Press 2018 1 electronic resource (376 p.) text txt rdacontent computer c rdamedia online resource cr rdacarrier The integration of food into urban planning is a crucial and emerging topic. Urban planners, alongside the local and regional authorities that have traditionally been less engaged in food-related issues, are now asked to take a central and active part in understanding how food is produced, processed, packaged, transported, marketed, consumed, disposed of and recycled in our cities. While there is a growing body of literature on the topic, the issue of planning cities in such a way they will increase food security and nutrition, not only for the affluent sections of society but primarily for the poor, is much less discussed, and much less informed by practices. This volume, a collaboration between the Bartlett Development Planning Unit at UCL and the Food Agricultural Organisation, aims to fill this gap by putting more than 20 city-based experiences in perspective, including studies from Toronto, New York City, Portland and Providence in North America; Milan in Europe and Cape Town in Africa; Belo Horizonte and Lima in South America; and, in Asia, Bangkok and Tokyo. By studying and comparing cities of different sizes, from both the Global North and South, in developed and developing regions, the contributors collectively argue for the importance and circulation of global knowledge rooted in local food planning practices, programmes and policies. English Development studies bicssc Food & society bicssc Urban communities bicssc Sociology bicssc Food security & supply bicssc Sustainability bicssc Urban & municipal planning bicssc food planning urban food security 9781787353760 Marocchino, Cecilia edt Cabannes, Yves oth Marocchino, Cecilia oth |
language |
English |
format |
eBook |
author2 |
Marocchino, Cecilia Cabannes, Yves Marocchino, Cecilia |
author_facet |
Marocchino, Cecilia Cabannes, Yves Marocchino, Cecilia |
author2_variant |
y c yc c m cm |
author2_role |
HerausgeberIn Sonstige Sonstige |
title |
Integrating Food into Urban Planning |
spellingShingle |
Integrating Food into Urban Planning |
title_full |
Integrating Food into Urban Planning |
title_fullStr |
Integrating Food into Urban Planning |
title_full_unstemmed |
Integrating Food into Urban Planning |
title_auth |
Integrating Food into Urban Planning |
title_new |
Integrating Food into Urban Planning |
title_sort |
integrating food into urban planning |
publisher |
UCL Press |
publishDate |
2018 |
physical |
1 electronic resource (376 p.) |
isbn |
9781787353760 |
illustrated |
Not Illustrated |
work_keys_str_mv |
AT cabannesyves integratingfoodintourbanplanning AT marocchinocecilia integratingfoodintourbanplanning |
status_str |
n |
ids_txt_mv |
(CKB)5680000000036168 (oapen)https://directory.doabooks.org/handle/20.500.12854/39443 (EXLCZ)995680000000036168 |
carrierType_str_mv |
cr |
is_hierarchy_title |
Integrating Food into Urban Planning |
author2_original_writing_str_mv |
noLinkedField noLinkedField noLinkedField |
_version_ |
1764989440182190080 |
fullrecord |
<?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>02589nam-a2200421z--4500</leader><controlfield tag="001">993544580004498</controlfield><controlfield tag="005">20230221123648.0</controlfield><controlfield tag="006">m o d </controlfield><controlfield tag="007">cr|mn|---annan</controlfield><controlfield tag="008">202102s2018 xx |||||o ||| eneng d</controlfield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(CKB)5680000000036168</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(oapen)https://directory.doabooks.org/handle/20.500.12854/39443</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(EXLCZ)995680000000036168</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Cabannes, Yves</subfield><subfield code="4">edt</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Integrating Food into Urban Planning</subfield></datafield><datafield tag="260" ind1=" " ind2=" "><subfield code="b">UCL Press</subfield><subfield code="c">2018</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 electronic resource (376 p.)</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="a">text</subfield><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="a">computer</subfield><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="a">online resource</subfield><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="520" ind1=" " ind2=" "><subfield code="a">The integration of food into urban planning is a crucial and emerging topic. Urban planners, alongside the local and regional authorities that have traditionally been less engaged in food-related issues, are now asked to take a central and active part in understanding how food is produced, processed, packaged, transported, marketed, consumed, disposed of and recycled in our cities. While there is a growing body of literature on the topic, the issue of planning cities in such a way they will increase food security and nutrition, not only for the affluent sections of society but primarily for the poor, is much less discussed, and much less informed by practices. This volume, a collaboration between the Bartlett Development Planning Unit at UCL and the Food Agricultural Organisation, aims to fill this gap by putting more than 20 city-based experiences in perspective, including studies from Toronto, New York City, Portland and Providence in North America; Milan in Europe and Cape Town in Africa; Belo Horizonte and Lima in South America; and, in Asia, Bangkok and Tokyo. By studying and comparing cities of different sizes, from both the Global North and South, in developed and developing regions, the contributors collectively argue for the importance and circulation of global knowledge rooted in local food planning practices, programmes and policies.</subfield></datafield><datafield tag="546" ind1=" " ind2=" "><subfield code="a">English</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Development studies</subfield><subfield code="2">bicssc</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Food & society</subfield><subfield code="2">bicssc</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Urban communities</subfield><subfield code="2">bicssc</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Sociology</subfield><subfield code="2">bicssc</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Food security & supply</subfield><subfield code="2">bicssc</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Sustainability</subfield><subfield code="2">bicssc</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Urban & municipal planning</subfield><subfield code="2">bicssc</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">food</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">planning</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">urban</subfield></datafield><datafield tag="653" ind1=" " ind2=" "><subfield code="a">food security</subfield></datafield><datafield tag="776" ind1=" " ind2=" "><subfield code="z">9781787353760</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Marocchino, Cecilia</subfield><subfield code="4">edt</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Cabannes, Yves</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Marocchino, Cecilia</subfield><subfield code="4">oth</subfield></datafield><datafield tag="906" ind1=" " ind2=" "><subfield code="a">BOOK</subfield></datafield><datafield tag="ADM" ind1=" " ind2=" "><subfield code="b">2023-03-03 02:09:51 Europe/Vienna</subfield><subfield code="f">system</subfield><subfield code="c">marc21</subfield><subfield code="a">2022-05-07 21:32:12 Europe/Vienna</subfield><subfield code="g">false</subfield></datafield><datafield tag="AVE" ind1=" " ind2=" "><subfield code="P">DOAB Directory of Open Access Books</subfield><subfield code="x">https://eu02.alma.exlibrisgroup.com/view/uresolver/43ACC_OEAW/openurl?u.ignore_date_coverage=true&portfolio_pid=5337676530004498&Force_direct=true</subfield><subfield code="Z">5337676530004498</subfield><subfield code="8">5337676530004498</subfield></datafield></record></collection> |