Patents in the Food Sector : A Retrospective with Special Emphasis on the TRIPs Agreement
Interestingly enough, food, being central to every human being, has been excluded from pat-entability in many patent laws. The Agreement on Trade-Related Aspects of Intellectual Property Rights (TRIPs) now forces all Members of the World Trade Organization to abolish the exemption. For this reason,...
Saved in:
Superior document: | Munich Intellectual Property Law Center – MIPLC |
---|---|
: | |
Year of Publication: | 2008 |
Language: | English |
Series: | Munich Intellectual Property Law Center – MIPLC
|
Physical Description: | 1 electronic resource (206 p.) |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
LEADER | 02002nam-a2200373z--4500 | ||
---|---|---|---|
001 | 993544028704498 | ||
005 | 20231214145451.0 | ||
006 | m o d | ||
007 | cr|mn|---annan | ||
008 | 202102s2008 xx |||o o ||| en0|eng | ||
020 | |a 3-8452-1023-0 | ||
035 | |a (CKB)4340000000008335 | ||
035 | |a (oapen)https://directory.doabooks.org/handle/20.500.12854/55779 | ||
035 | |a (EXLCZ)994340000000008335 | ||
041 | 0 | |a eng | |
050 | 0 | 0 | |a K1519.F6 |b W55 2008 |
100 | 1 | |a Willnegger, Eva |4 auth | |
245 | 1 | 0 | |a Patents in the Food Sector |b A Retrospective with Special Emphasis on the TRIPs Agreement |
246 | |a Patents in the Food Sector | ||
260 | |b Nomos Verlagsgesellschaft mbH & Co. KG |c 2008 | ||
300 | |a 1 electronic resource (206 p.) | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a computer |b c |2 rdamedia | ||
338 | |a online resource |b cr |2 rdacarrier | ||
490 | 1 | |a Munich Intellectual Property Law Center – MIPLC | |
520 | |a Interestingly enough, food, being central to every human being, has been excluded from pat-entability in many patent laws. The Agreement on Trade-Related Aspects of Intellectual Property Rights (TRIPs) now forces all Members of the World Trade Organization to abolish the exemption. For this reason, this study looks at the Patent Acts of Germany, Brazil, China, and India in a comparative law approach with respect to the exemption to patentability of food-related inventions and the effects of its abolition. Secondly, it describes the food sector of today and particularly its technological developments. Finally, the intellectual property situation of the food sector is analyzed. | ||
546 | |a English | ||
650 | 0 | |a Processed foods |x Patents. | |
650 | 0 | |a Food |x Patents. | |
650 | 0 | |a Agricultural biotechnology |x Patents. | |
630 | 0 | 0 | |a Agreement on Trade-Related Aspects of Intellectual Property Rights |d (1994 April 15) |
653 | |a Markenrecht | ||
653 | |a Urheberrecht / Gewerblicher Rechtsschutz und Medienrecht | ||
653 | |a Gewerblicher Rechtsschutz | ||
906 | |a BOOK | ||
ADM | |b 2023-12-15 06:11:47 Europe/Vienna |f system |c marc21 |a 2016-07-09 16:49:08 Europe/Vienna |g false | ||
AVE | |i DOAB Directory of Open Access Books |P DOAB Directory of Open Access Books |x https://eu02.alma.exlibrisgroup.com/view/uresolver/43ACC_OEAW/openurl?u.ignore_date_coverage=true&portfolio_pid=5337521140004498&Force_direct=true |Z 5337521140004498 |b Available |8 5337521140004498 |