From water radish to fish restaurant : recent developments of fisheries in central Tibet

From water radish to fish restaurant : recent developments of fisheries in central Tibet / Diana Altner

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Bibliographic Details
Superior document:AAS working papers in social anthropology 18
VerfasserIn:
Altner, Diana
Place / Publishing House:Wien : ÖAW, 2010
Year of Publication:2010
Edition:[Druckausg.]
Language:English
Series:AAS working papers in social anthropology 18
Subjects:
Tibet (DE-588)4060036-1 Fischerei (DE-588)4017310-0
Classification:73.21 - Gebrauchsgegenstände
73.07 - Entwicklungsethnologie
73.32 - Jagen. Sammeln
Physical Description:11 S.; Ill., Kt.; 30 cm
Notes:
  • Ausdr. der Online-Ressource
  • Literaturverz. S. 11
  • Erzeugt aus: http://epub.oeaw.ac.at/0xc1aa500d_0x002413cf.pdf
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Location:ITM-L
Location:BASIS-Journals TSP
Call Numbers:300154.11-20
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