Early Jewish Cookbooks : : Essays on Hungarian Jewish Gastronomical History / / András Koerner.
The seven essays in this volume focus such previously unexplored subjects as the world’s first cookbook printed in Hebrew letters, published in 1854, and a wonderful 19th-century Jewish cookbook, which in addition to its Hungarian edition was also published in Dutch in Rotterdam. The author entertai...
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Place / Publishing House: | Budapest ;, New York : : Central European University Press, , [2022] ©2022 |
Year of Publication: | 2022 |
Language: | English |
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Physical Description: | 1 online resource (272 p.) |
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Koerner, András, author. aut http://id.loc.gov/vocabulary/relators/aut Early Jewish Cookbooks : Essays on Hungarian Jewish Gastronomical History / András Koerner. Budapest ; New York : Central European University Press, [2022] ©2022 1 online resource (272 p.) text txt rdacontent computer c rdamedia online resource cr rdacarrier text file PDF rda Frontmatter -- CONTENTS -- PREFACE -- INTRODUCTION -- PART ONE: COOKBOOKS AND A RECIPE COLLECTION -- PART TWO: CULINARY CULTURE -- EPILOGUE: HUNGARY’S PIONEERING ROLE IN EARLY JEWISH COOKBOOKS -- GLOSSARY -- SELECTED BIBLIOGRAPHY -- INDEX OF RECIPES -- INDEX OF PERSONAL NAMES -- ILLUSTRATION CREDITS -- ACKNOWLEDGEMENTS restricted access http://purl.org/coar/access_right/c_16ec online access with authorization star The seven essays in this volume focus such previously unexplored subjects as the world’s first cookbook printed in Hebrew letters, published in 1854, and a wonderful 19th-century Jewish cookbook, which in addition to its Hungarian edition was also published in Dutch in Rotterdam. The author entertainingly reconstructs the history of bólesz, a legendary yeast pastry that was the specialty of a famous, but long defunct Jewish coffeehouse in Pest, and includes the modernized recipe of this distant relative of cinnamon rolls. Koerner also tells the history of the first Jewish bookstore in Hungary (founded as early as in 1765!) and examines the influence of Jewish cuisine on non-Jewish food. In this volume András Koerner explores key issues of Hungarian Jewish culinary culture in greater detail and more scholarly manner than what space restrictions permitted in his previous work Jewish Cuisine in Hungary: A Cultural History, also published by CEU Press, which received the prestigious National Jewish Book Award in 2020. The current essays confirm the extent to which Hungarian Jewry was part of the Jewish life and culture of the Central European region before their almost total language shift by the turn of the 20th century. Mode of access: Internet via World Wide Web. In English. Description based on online resource; title from PDF title page (publisher's Web site, viewed 29. Mai 2023) Cookbooks Hungary History 19th century. Cooking, Hungarian History 19th century. Jewish cooking History 19th century. SOCIAL SCIENCE / Agriculture & Food (see also POLITICAL SCIENCE / Public Policy / Agriculture & Food Policy). bisacsh alimentary culture, Jewish cuisine. Kirshenblatt-Gimblett, Barbara, contributor. ctb https://id.loc.gov/vocabulary/relators/ctb Title is part of eBook package: De Gruyter Central European University Press eBook-Package 2022 9783110780482 Title is part of eBook package: De Gruyter EBOOK PACKAGE COMPLETE 2022 English 9783110993899 Title is part of eBook package: De Gruyter EBOOK PACKAGE COMPLETE 2022 9783110994810 ZDB-23-DGG Title is part of eBook package: De Gruyter EBOOK PACKAGE Political Science 2022 English 9783110994513 Title is part of eBook package: De Gruyter EBOOK PACKAGE Political Science 2022 9783110994407 ZDB-23-PLW print 9789633864296 https://doi.org/10.1515/9789633864302?locatt=mode:legacy https://www.degruyter.com/isbn/9789633864302 Cover https://www.degruyter.com/document/cover/isbn/9789633864302/original |
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English |
format |
eBook |
author |
Koerner, András, Koerner, András, |
spellingShingle |
Koerner, András, Koerner, András, Early Jewish Cookbooks : Essays on Hungarian Jewish Gastronomical History / Frontmatter -- CONTENTS -- PREFACE -- INTRODUCTION -- PART ONE: COOKBOOKS AND A RECIPE COLLECTION -- PART TWO: CULINARY CULTURE -- EPILOGUE: HUNGARY’S PIONEERING ROLE IN EARLY JEWISH COOKBOOKS -- GLOSSARY -- SELECTED BIBLIOGRAPHY -- INDEX OF RECIPES -- INDEX OF PERSONAL NAMES -- ILLUSTRATION CREDITS -- ACKNOWLEDGEMENTS |
author_facet |
Koerner, András, Koerner, András, Kirshenblatt-Gimblett, Barbara, Kirshenblatt-Gimblett, Barbara, |
author_variant |
a k ak a k ak |
author_role |
VerfasserIn VerfasserIn |
author2 |
Kirshenblatt-Gimblett, Barbara, Kirshenblatt-Gimblett, Barbara, |
author2_variant |
b k g bkg b k g bkg |
author2_role |
MitwirkendeR MitwirkendeR |
author_sort |
Koerner, András, |
title |
Early Jewish Cookbooks : Essays on Hungarian Jewish Gastronomical History / |
title_sub |
Essays on Hungarian Jewish Gastronomical History / |
title_full |
Early Jewish Cookbooks : Essays on Hungarian Jewish Gastronomical History / András Koerner. |
title_fullStr |
Early Jewish Cookbooks : Essays on Hungarian Jewish Gastronomical History / András Koerner. |
title_full_unstemmed |
Early Jewish Cookbooks : Essays on Hungarian Jewish Gastronomical History / András Koerner. |
title_auth |
Early Jewish Cookbooks : Essays on Hungarian Jewish Gastronomical History / |
title_alt |
Frontmatter -- CONTENTS -- PREFACE -- INTRODUCTION -- PART ONE: COOKBOOKS AND A RECIPE COLLECTION -- PART TWO: CULINARY CULTURE -- EPILOGUE: HUNGARY’S PIONEERING ROLE IN EARLY JEWISH COOKBOOKS -- GLOSSARY -- SELECTED BIBLIOGRAPHY -- INDEX OF RECIPES -- INDEX OF PERSONAL NAMES -- ILLUSTRATION CREDITS -- ACKNOWLEDGEMENTS |
title_new |
Early Jewish Cookbooks : |
title_sort |
early jewish cookbooks : essays on hungarian jewish gastronomical history / |
publisher |
Central European University Press, |
publishDate |
2022 |
physical |
1 online resource (272 p.) |
contents |
Frontmatter -- CONTENTS -- PREFACE -- INTRODUCTION -- PART ONE: COOKBOOKS AND A RECIPE COLLECTION -- PART TWO: CULINARY CULTURE -- EPILOGUE: HUNGARY’S PIONEERING ROLE IN EARLY JEWISH COOKBOOKS -- GLOSSARY -- SELECTED BIBLIOGRAPHY -- INDEX OF RECIPES -- INDEX OF PERSONAL NAMES -- ILLUSTRATION CREDITS -- ACKNOWLEDGEMENTS |
isbn |
9789633864302 9783110780482 9783110993899 9783110994810 9783110994513 9783110994407 9789633864296 |
callnumber-first |
T - Technology |
callnumber-subject |
TX - Home Economics |
callnumber-label |
TX724 |
callnumber-sort |
TX 3724 K625513 42022 |
geographic_facet |
Hungary |
era_facet |
19th century. |
url |
https://doi.org/10.1515/9789633864302?locatt=mode:legacy https://www.degruyter.com/isbn/9789633864302 https://www.degruyter.com/document/cover/isbn/9789633864302/original |
illustrated |
Not Illustrated |
dewey-hundreds |
600 - Technology |
dewey-tens |
640 - Home & family management |
dewey-ones |
641 - Food & drink |
dewey-full |
641.5/676 |
dewey-sort |
3641.5 3676 |
dewey-raw |
641.5/676 |
dewey-search |
641.5/676 |
doi_str_mv |
10.1515/9789633864302?locatt=mode:legacy |
oclc_num |
1338020403 |
work_keys_str_mv |
AT koernerandras earlyjewishcookbooksessaysonhungarianjewishgastronomicalhistory AT kirshenblattgimblettbarbara earlyjewishcookbooksessaysonhungarianjewishgastronomicalhistory |
status_str |
n |
ids_txt_mv |
(DE-B1597)633234 (OCoLC)1338020403 |
carrierType_str_mv |
cr |
hierarchy_parent_title |
Title is part of eBook package: De Gruyter Central European University Press eBook-Package 2022 Title is part of eBook package: De Gruyter EBOOK PACKAGE COMPLETE 2022 English Title is part of eBook package: De Gruyter EBOOK PACKAGE COMPLETE 2022 Title is part of eBook package: De Gruyter EBOOK PACKAGE Political Science 2022 English Title is part of eBook package: De Gruyter EBOOK PACKAGE Political Science 2022 |
is_hierarchy_title |
Early Jewish Cookbooks : Essays on Hungarian Jewish Gastronomical History / |
container_title |
Title is part of eBook package: De Gruyter Central European University Press eBook-Package 2022 |
author2_original_writing_str_mv |
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