实物特征: Ernährungsforschung :

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书目详细资料
Superior document:	Title is part of eBook package: De Gruyter DGBA Medicine and Life Sciences - <1990
MitwirkendeR:	Behncke, K., Cole, A., Czerny, B., Gehlert, G., Görisch, I., Kusche, L., Oeken, F.-W., Pietsch, H.-P., Pilz, H., Plenert, W., Schilling, D.,
Place / Publishing House:	Berlin ;, Boston : : De Gruyter, , [2021] ©1977
出版年:	2021
版:	Reprint 2021
语言:	German
丛编:	Ernährungsforschung ; Band 22, Heft 6
在线阅读:	https://doi.org/10.1515/9783112488225 https://www.degruyter.com/isbn/9783112488225 Cover
实物描述:	1 online resource (36 p.)
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实物特征
格式:	Mode of access: Internet via World Wide Web.
ISBN:	9783112488225 9783110637861
DOI:	10.1515/9783112488225
访问:	restricted access
Hierarchical level:	Monograph