Microbial Organic Acids Production : : Utilizing Waste Feedstocks / / ed. by Vikas Kumar, Amit Kumar.
Organic acids have many applications in the food, beverage, pharmaceutical, chemical, and textile industries. Traditionally, organic acids are produced energy-intensive chemical processes. Fermentative production of organic acids is environmentally friendly and cost-effective approaches for large sc...
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Table of Contents:
- Frontmatter
- About the editors
- Contents
- List of contributing authors
- 1 Global organic acids production and their industrial applications
- 2 Citric acid: fermentative production using organic wastes as feedstocks
- 3 Microbial production of lactic acid using organic wastes as low-cost substrates
- 4 Succinic acid: applications and microbial production using organic wastes as low cost substrates
- 5 Fumaric acid: fermentative production, applications and future perspectives
- 6 An overview about the approaches used in the production of alphaketoglutaric acid with their applications
- 7 Gluconic acid: strategies for microbial production using organic waste and applications
- 8 Itaconic acid: microbial production using organic wastes as cost-effective substrates
- 9 Malic acid: fermentative production and applications
- 10 Butyric acid: fermentation production using organic waste as low-cost feedstocks
- 11 Oxalic acid: recent developments for cost-effective microbial production
- Index
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