Sustainable Polymers for Food Packaging : : An Introduction /

Sustainable Polymers for Food Packaging : : An Introduction / / Vimal Katiyar.

Bio-based plastics and nanocomposites can be used in improved packaging for food. The morphologies and physical and chemical properties of food packaging must be carefully controlled. This book covers topics such as: food packaging types, natural polymers, material properties, regulations and legisl...

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Bibliographic Details
Superior document:Title is part of eBook package: De Gruyter DG Ebook Package English 2020
VerfasserIn:
Katiyar, Vimal,
MitwirkendeR:
Bhagabati, Purabi,
Bhardwaj, Umesh,
Chakraborty, Gourhari,
Dhar, Prodyut,
Ghosh, Tabli,
Gupta, Arvind,
Katiyar, Vimal,
Kumar Gali, Kiran,
Kumar Kalita, Naba,
Kumar Pal, Akhilesh,
Mili, Medha,
Mohan Bhasney, Siddharth,
Patwa, Rahul,
Sekhar Borkotoky, Shasanka,
Singh Gaur, Surendra,
Soundararajan, Narendren,
Tesfaye, Melakuu,
Tripathi, Neelima,
Place / Publishing House:Berlin ;, Boston : : De Gruyter, , [2020]
©2020
Year of Publication:2020
Edition:2nd edition
Language:English
Online Access:
Physical Description:1 online resource (XV, 215 p.)
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