Supercritical Fluid Chromatography : : Volume 2 / / ed. by Gérard Rossé.

• Superior document: Title is part of eBook package: De Gruyter DG Plus eBook-Package 2019
• TeilnehmendeR: Barhate, Chandan L.; Donato, Paola.; Dugo, Paola.; Ekhlassi, Paddi.; Khalikova, Maria.; Lipka, Emmanuelle.; Marziale, Alexander.; Mondello, Luigi.; Nováková, Lucie.; Plachká, Kateřina.; Santerre, Cyrille.; Sciarrone, Danilo.; Searle, Philip A.; Speybrouck, David.; Touboul, David.; Zheng, Lu.; Švec, František.
• MitwirkendeR: Barhate, Chandan L.,; Donato, Paola,; Dugo, Paola,; Ekhlassi, Paddi,; Khalikova, Maria,; Lipka, Emmanuelle,; Marziale, Alexander,; Mondello, Luigi,; Nováková, Lucie,; Plachká, Kateřina,; Santerre, Cyrille,; Sciarrone, Danilo,; Searle, Philip A.,; Speybrouck, David,; Touboul, David,; Zeng, Lu,; Švec, František,
• HerausgeberIn: Rossé, Gérard,
• Place / Publishing House: Berlin ;, Boston : : De Gruyter, , [2018]; ©2019
• Year of Publication: 2018
• Language: English
• Series: De Gruyter Textbook
• Physical Description: 1 online resource (X, 189 p.)

Supercritical Fluid Chromatography (SFC) provides a timely overview of SFC application areas which were unimaginable just a decade ago. This two-volume series opens with an overview of the history and expectant future of SFC and continues with recent applications in the pharmaceutical industry and o...

Table of Contents

• Frontmatter
• Preface
• Contents
• List of Contributors
• 1. Chiral preparative SFC
• 2. Supercritical fluid chromatography in bioanalysis
• 3. Ultrafast supercritical fluid chromatography
• 4. SFC applications for active pharmaceutical ingredient analysis
• 5. Analysis of terpenes (mono-, sesqui-, di-, and triterpenes) by SFE and SFC-MS
• 6. Synthesis in supercritical carbon dioxide
• 7. Applications of supercritical fluid chromatography in the field of edible lipids
• Index