Food Crops vs. Feed Crops : : Global Substitution of Grains in Production / / David Barkin, Billie R. DeWalt, Rosemary L. Batt.

Assesses the profound nutritional, employment, and income effects of the dramatic shift from food grains for people to feed grains for animals in developing countries entering world commodity markets.

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Bibliographic Details
Superior document:Title is part of eBook package: De Gruyter Lynne Rienner Press Complete Archive eBook-Package Pre-2000
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Place / Publishing House:Boulder : : Lynne Rienner Publishers, , [2023]
©1990
Year of Publication:2023
Language:English
Online Access:
Physical Description:1 online resource (190 p.)
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Description
Other title:Frontmatter --
Contents --
Preface --
1 The Substitution of Grains in World Production --
2 Worldwide Patterns in Grain Production and Trade --
3 The Substitution of Grains in Latin America --
4 The Substitution of Grains in Northern Africa and the Middle East --
5 The Substitution of Grains in Western Africa --
6 The Substitution of Grains in Eastern and Southern Africa --
7 The Substitution of Grains in Asia --
8 Directions for Further Research --
Tables --
Appendixes --
Notes --
Bibliography --
Index --
About the Book and the Authors
Summary:Assesses the profound nutritional, employment, and income effects of the dramatic shift from food grains for people to feed grains for animals in developing countries entering world commodity markets.
Format:Mode of access: Internet via World Wide Web.
ISBN:9781685858612
9783110784268
DOI:10.1515/9781685858612
Access:restricted access
Hierarchical level:Monograph
Statement of Responsibility: David Barkin, Billie R. DeWalt, Rosemary L. Batt.